\nElevate your game-day snacks with these crispy, flavorful wings smothered in a tangy Old Bay-inspired buffalo sauce.<\/p>\n
Get ready to spice up your snack game with these 18 mouth-watering Old Bay wings recipes! If you’re a fan of the classic Buffalo wing, but want to mix things up and add some serious heat, then you’re in the right place. From crispy buffalo-style wings to sweet and smoky BBQ wings, we’ve got the perfect recipe for every taste bud.<\/p>\n
In this article, we’ll dive into 18 different Old Bay wings recipes that are sure to satisfy your cravings. Whether you like it hot and spicy or sweet and tangy, there’s an Old Bay wing recipe on this list that’s sure to become a new favorite.<\/p>\n
\nElevate your game-day snacks with these crispy, flavorful wings smothered in a tangy Old Bay-inspired buffalo sauce.<\/p>\n
Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat the oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 20-25 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 40-45 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 25-30 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat the oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 20-25 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat grill to medium-high heat. Cooking Time:<\/strong> 20-25 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 40-45 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 35-40 minutes<\/p>\n Enjoy your delicious Old Bay Sweet Chili Wings!<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Satisfy your cravings with this unique twist on traditional buffalo wings, featuring the bold flavors of Old Bay seasoning, maple syrup, and bourbon.<\/p>\n Ingredients:<\/p>\n – 2 pounds chicken wings Instructions:<\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Serve: With lime wedges on the side, if desired.<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 40-45 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Ingredients:<\/strong><\/p>\n – 2 pounds chicken wings Instructions:<\/strong><\/p>\n 1. Preheat oven to 400\u00b0F (200\u00b0C). Cooking Time:<\/strong> 30-35 minutes<\/p>\n Get ready to spice up your snack game with these 18 mouth-watering Old Bay wings recipes! From classic buffalo wings to sweet and tangy variations, this collection has something for every wing lover. Try Crispy Old Bay Buffalo Wings or Old Bay Garlic Parmesan Wings for a savory kick. For a sweeter twist, indulge in Old Bay Honey Sriracha Wings or Old Bay Mango Habanero Wings. And don’t forget the bold flavors of Smoky Old Bay BBQ Wings and Spicy Old Bay Dry Rub Wings. Whether you like it hot or sweet, these recipes are sure to satisfy your cravings!<\/p>\n","protected":false},"excerpt":{"rendered":"
\n– 1\/2 cup Frank’s RedHot sauce
\n– 1 tablespoon Old Bay seasoning
\n– 1 tablespoon butter
\n– 1 teaspoon vinegar
\n– Salt and pepper, to taste
\n– Vegetable oil for frying<\/p>\n
\n2. In a large bowl, whisk together flour, salt, and pepper.
\n3. Add chicken wings to the bowl and toss until coated.
\n4. Fry wings in hot vegetable oil for 5-7 minutes or until crispy.
\n5. Remove wings from oil with slotted spoon and place on paper towels to drain excess oil.
\n6. In a separate saucepan, melt butter over medium heat. Whisk in Frank’s RedHot sauce, Old Bay seasoning, vinegar, salt, and pepper.
\n7. Toss fried wings in the buffalo sauce until fully coated.
\n8. Bake for an additional 10-12 minutes or until sauce is caramelized.<\/p>\nOld Bay Garlic Parmesan Wings<\/h2>\n
\nGet ready to elevate your snack game with this mouthwatering recipe that combines the bold flavors of Old Bay seasoning, garlic, and parmesan cheese.<\/p>\n
\n– 1 tablespoon Old Bay seasoning
\n– 3 cloves garlic, minced
\n– 1 cup breadcrumbs
\n– 1\/4 cup grated Parmesan cheese
\n– 1 egg, beaten
\n– 1 tablespoon olive oil
\n– Salt and pepper, to taste<\/p>\n
\n2. In a large bowl, mix together Old Bay seasoning, garlic, salt, and pepper.
\n3. Add the chicken wings to the bowl and toss until evenly coated with the seasoning mixture.
\n4. Dip each wing into the beaten egg, then roll in breadcrumbs mixed with Parmesan cheese, pressing gently to adhere.
\n5. Place the breaded wings on a baking sheet lined with parchment paper. Drizzle with olive oil.
\n6. Bake for 30-35 minutes or until golden brown and crispy.<\/p>\nSmoky Old Bay BBQ Wings<\/h2>\n
\nElevate your wing game with this smoky twist on classic BBQ wings. A perfect blend of spices and flavors will leave you craving for more.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 tablespoons smoked paprika
\n– 1 tablespoon brown sugar
\n– 1 tablespoon apple cider vinegar
\n– 1 teaspoon Worcestershire sauce
\n– 1\/2 teaspoon garlic powder
\n– Salt and pepper, to taste
\n– 1\/4 cup BBQ sauce (homemade or store-bought)<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, smoked paprika, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, salt, and pepper.
\n3. Add chicken wings to the bowl and toss to coat evenly with the spice mixture.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange wings on the baking sheet in a single layer.
\n5. Bake for 30 minutes or until cooked through.
\n6. Brush wings with BBQ sauce and return to oven for an additional 10-15 minutes, or until caramelized.
\n7. Serve hot and enjoy!<\/p>\nOld Bay Honey Sriracha Wings<\/h2>\n
\nElevate your wing game with this unique recipe, combining the spicy kick of sriracha with the warm, sweet flavor of honey and the signature taste of Old Bay seasoning.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 1\/4 cup honey
\n– 2 tablespoons sriracha sauce
\n– 1 tablespoon olive oil
\n– Salt and pepper, to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning and salt.
\n3. Add chicken wings to the bowl and toss until well coated with the spice mixture.
\n4. Line a baking sheet with parchment paper. Arrange wings in a single layer.
\n5. Drizzle honey and sriracha sauce over the wings, then sprinkle with olive oil.
\n6. Bake for 30-35 minutes or until cooked through, flipping halfway through.
\n7. Season with salt and pepper to taste.<\/p>\nOld Bay Lemon Pepper Wings<\/h2>\n
\nA twist on classic buffalo wings, these Old Bay Lemon Pepper Wings combine the savory flavors of Old Bay seasoning with a bright and citrusy lemon pepper crust.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 tablespoons lemon pepper
\n– 1 tablespoon butter, melted
\n– 1\/4 cup freshly squeezed lemon juice
\n– 1\/4 cup hot sauce (such as Frank’s RedHot)
\n– Salt and pepper to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, lemon pepper, and melted butter.
\n3. Add the chicken wings to the bowl and toss until they are evenly coated with the spice mixture.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange the wings on the baking sheet in a single layer.
\n5. Bake for 25-30 minutes or until cooked through.
\n6. Remove from oven and toss with lemon juice, hot sauce, salt, and pepper to taste.<\/p>\nSpicy Old Bay Dry Rub Wings<\/h2>\n
\nElevate your wing game with this bold and flavorful recipe that combines the classic flavors of Old Bay seasoning with a spicy kick.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 tablespoons paprika
\n– 1 tablespoon garlic powder
\n– 1 tablespoon onion powder
\n– 1 teaspoon cayenne pepper
\n– Salt, to taste<\/p>\n
\n2. In a small bowl, mix together Old Bay seasoning, paprika, garlic powder, onion powder, and cayenne pepper.
\n3. Rinse the chicken wings and pat dry with paper towels.
\n4. Toss the wings with the spice mixture until evenly coated.
\n5. Place the wings on a baking sheet lined with parchment paper in a single layer.
\n6. Bake for 30-35 minutes or until cooked through, flipping halfway.<\/p>\nOld Bay Cajun Fried Wings<\/h2>\n
\nGet ready to spice up your snack game with this mouthwatering recipe that combines the bold flavors of Old Bay seasoning and the spicy kick of Cajun seasonings. These crispy fried wings are perfect for a quick party appetizer or a satisfying snack.<\/p>\n
\n– 1 tablespoon Old Bay seasoning
\n– 1 teaspoon Cajun seasoning
\n– 1\/2 cup buttermilk
\n– 1 cup all-purpose flour
\n– Vegetable oil for frying<\/p>\n
\n2. In a large bowl, whisk together buttermilk, Old Bay seasoning, and Cajun seasoning.
\n3. Add chicken wings to the marinade and refrigerate for at least 30 minutes or up to 2 hours.
\n4. Remove wings from marinade and dredge in flour, shaking off excess.
\n5. Fry wings in hot oil (350\u00b0F\/175\u00b0C) for 10-12 minutes, or until crispy and cooked through.
\n6. Drain on paper towels and serve hot with your favorite dipping sauce.<\/p>\nOld Bay Ranch Grilled Wings<\/h2>\n
\nGet ready for a flavorful twist on classic grilled wings! This recipe combines the spicy kick of Old Bay seasoning with the rich taste of ranch dressing, perfect for your next backyard BBQ or game day gathering.<\/p>\n
\n– 2 tablespoons Old Bay seasoning
\n– 1 cup ranch dressing
\n– 1\/4 cup olive oil
\n– Salt and pepper to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, ranch dressing, and olive oil.
\n3. Add chicken wings to the bowl and toss until they are fully coated with the marinade.
\n4. Season with salt and pepper to taste.
\n5. Grill wings for 20-25 minutes or until cooked through, flipping halfway through.
\n6. Serve hot with additional ranch dressing for dipping (optional).<\/p>\nOld Bay Mango Habanero Wings<\/h2>\n
\nElevate your wing game with this sweet and spicy recipe that combines the flavors of Old Bay seasoning, mango puree, and habanero peppers. Perfect for a unique twist on traditional buffalo wings.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 1\/4 cup mango puree
\n– 2 tablespoons habanero pepper sauce
\n– 2 tablespoons butter
\n– 1 tablespoon lime juice
\n– Salt and pepper to taste<\/p>\n
\n2. In a large bowl, mix together Old Bay seasoning, mango puree, and habanero pepper sauce.
\n3. Add chicken wings to the bowl and toss to coat evenly.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange the wings in a single layer.
\n5. Drizzle butter and lime juice over the wings. Sprinkle with salt and pepper to taste.
\n6. Bake for 30-35 minutes or until cooked through, flipping halfway through.<\/p>\nOld Bay Teriyaki Glazed Wings<\/h2>\n
\nElevate your wing game with this unique fusion of Old Bay seasoning and sweet teriyaki glaze. These flavorful wings are perfect for a crowd-pleasing appetizer or snack.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 1\/4 cup soy sauce
\n– 1\/4 cup honey
\n– 2 tablespoons rice vinegar
\n– 2 tablespoons brown sugar
\n– 1 tablespoon vegetable oil
\n– 1 teaspoon grated ginger<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, soy sauce, honey, rice vinegar, and brown sugar.
\n3. Add the chicken wings to the marinade and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
\n4. Line a baking sheet with aluminum foil and spray with vegetable oil. Remove the wings from the marinade, letting any excess liquid drip off.
\n5. Bake the wings for 30 minutes. Increase oven temperature to broil (high) and glaze the wings with the remaining marinade. Broil for an additional 2-3 minutes or until caramelized.
\n6. Serve hot and enjoy!<\/p>\nOld Bay Sweet Chili Wings<\/h2>\n
\nSpice up your snack game with this addictive recipe that combines the bold flavors of Old Bay seasoning with a sweet and tangy chili glaze. Perfect for game days, parties, or just because!<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 1\/4 cup granulated sugar
\n– 1\/4 cup ketchup
\n– 1\/4 cup apple cider vinegar
\n– 2 tablespoons Worcestershire sauce
\n– 1 teaspoon hot sauce (optional)
\n– Salt and pepper, to taste<\/p>\n
\n2. In a large bowl, mix together Old Bay seasoning and sugar.
\n3. Add chicken wings and toss until well coated.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange wings on the sheet in a single layer.
\n5. Bake for 25-30 minutes or until cooked through.
\n6. While wings are baking, combine ketchup, apple cider vinegar, Worcestershire sauce, and hot sauce (if using) in a small bowl.
\n7. Remove wings from oven and brush with chili glaze.
\n8. Return to oven and bake for an additional 5-10 minutes or until glaze is caramelized.<\/p>\nOld Bay Mustard Glazed Wings<\/h2>\n
\nElevate your game-day gathering with these tender and flavorful Old Bay Mustard Glazed Wings.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 tablespoons yellow mustard
\n– 2 tablespoons honey
\n– 1 tablespoon apple cider vinegar
\n– 1 teaspoon Worcestershire sauce
\n– 1\/4 teaspoon cayenne pepper (optional)
\n– Salt and pepper, to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, mustard, honey, vinegar, Worcestershire sauce, and cayenne pepper (if using).
\n3. Add the chicken wings to the bowl and toss until evenly coated.
\n4. Line a baking sheet with aluminum foil or parchment paper and spray with cooking spray. Arrange the wings on the prepared baking sheet in a single layer.
\n5. Bake for 30-35 minutes, or until the wings are cooked through and caramelized, flipping halfway through.<\/p>\nOld Bay Maple Bourbon Wings<\/h2>\n
\nOld Bay Maple Bourbon Wings Recipe<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 tablespoons maple syrup
\n– 2 tablespoons bourbon whiskey
\n– 1 tablespoon butter
\n– 1 teaspoon garlic powder
\n– Salt, to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, maple syrup, and bourbon until well combined.
\n3. Add the chicken wings to the bowl and toss to coat evenly with the sauce mixture.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange the winged in a single layer and bake for 30-35 minutes or until cooked through.
\n5. Remove from oven and toss with butter, garlic powder, and salt.
\n6. Serve immediately and enjoy!<\/p>\nOld Bay Blackened Wings<\/h2>\n
\nExperience the bold flavors of the Chesapeake Bay with these crispy and addictive Old Bay blackened wings. This recipe combines the iconic Maryland seasoning blend with a spicy kick from cayenne pepper and a hint of brown sugar.<\/p>\n
\n– 2 tablespoons olive oil
\n– 1 tablespoon Old Bay seasoning
\n– 1 teaspoon paprika
\n– 1\/2 teaspoon garlic powder
\n– 1\/4 teaspoon cayenne pepper
\n– 1 tablespoon brown sugar
\n– Salt and pepper, to taste<\/p>\n
\n2. In a large bowl, mix together olive oil, Old Bay seasoning, paprika, garlic powder, cayenne pepper, and brown sugar.
\n3. Add chicken wings to the bowl and toss until coated with the spice mixture.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange wings on the baking sheet in a single layer.
\n5. Bake for 30-35 minutes or until crispy and cooked through.<\/p>\nOld Bay Jerk Spiced Wings<\/h2>\n
\nElevate your wing game with this Caribbean-inspired recipe that combines the classic flavors of Old Bay seasoning and jerk spices. Perfect for a quick snack or party appetizer.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 tablespoons jerk seasoning
\n– 1 tablespoon olive oil
\n– 1 lime, cut into wedges (optional)<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning and jerk seasoning.
\n3. Add the chicken wings to the bowl and toss to coat evenly with the spice mixture.
\n4. Drizzle the olive oil over the wings and toss again to ensure they’re well coated.
\n5. Line a baking sheet with parchment paper and arrange the wings in a single layer.
\n6. Bake for 30-35 minutes or until cooked through, flipping halfway through.<\/p>\nOld Bay Chipotle Lime Wings<\/h2>\n
\nElevate your wing game with this bold and tangy recipe that combines the flavors of Old Bay seasoning, chipotle peppers, and lime juice.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 2 chipotle peppers in adobo sauce, chopped
\n– 1\/2 cup freshly squeezed lime juice
\n– 1 tablespoon olive oil
\n– Salt, to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning and lime juice.
\n3. Add the chicken wings to the bowl and toss to coat evenly with the marinade.
\n4. Line a baking sheet with aluminum foil and spray with olive oil. Arrange the wings on the baking sheet in a single layer.
\n5. Bake for 30 minutes or until cooked through, flipping halfway.
\n6. Remove from oven and sprinkle chopped chipotle peppers over the wings.
\n7. Return to oven and bake an additional 10-15 minutes, or until the flavors are fully absorbed.<\/p>\nOld Bay Garlic Butter Wings<\/h2>\n
\nElevate your wing game with this addictive recipe that combines the bold flavors of Old Bay seasoning and rich garlic butter. Perfect for game day gatherings or a quick snack, these crispy and savory wings are sure to please.<\/p>\n
\n– 1\/4 cup unsalted butter, softened
\n– 2 cloves garlic, minced
\n– 2 tablespoons Old Bay seasoning
\n– Salt, to taste<\/p>\n
\n2. In a large bowl, whisk together butter, garlic, and Old Bay seasoning.
\n3. Add chicken wings to the bowl and toss until fully coated with the mixture.
\n4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange wings in a single layer.
\n5. Bake for 30-35 minutes or until crispy and cooked through.
\n6. Remove from oven, sprinkle with salt to taste, and serve hot.<\/p>\nOld Bay Pineapple Glazed Wings<\/h2>\n
\nGet ready to elevate your wing game with this sweet and savory recipe that combines the classic flavors of Old Bay seasoning with the tropical twist of pineapple glaze. Perfect for a football Sunday or a casual gathering with friends.<\/p>\n
\n– 1\/4 cup Old Bay seasoning
\n– 1\/4 cup pineapple juice
\n– 1\/4 cup honey
\n– 2 tablespoons soy sauce
\n– 2 tablespoons rice vinegar
\n– 1 tablespoon brown sugar
\n– 1 teaspoon garlic powder
\n– Salt and pepper, to taste<\/p>\n
\n2. In a large bowl, whisk together Old Bay seasoning, pineapple juice, honey, soy sauce, rice vinegar, brown sugar, and garlic powder.
\n3. Add chicken wings to the marinade and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
\n4. Remove wings from marinade, letting excess liquid drip off. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange wings on the prepared baking sheet in a single layer.
\n5. Bake for 30-35 minutes or until cooked through.<\/p>\nSummary<\/h2>\n