As a parent, finding ways to encourage your child’s creativity and independence in the kitchen can be a great way to bond and create lifelong memories. That’s why we’ve put together this collection of 20 wholesome recipes that are perfect for kids who love to cook and have fun! From colorful fruit salads to silly sandwich shapes, these easy-to-make meals and treats are sure to delight even the pickiest eaters.
In this article, we’ll explore a range of creative and delicious recipes that are perfect for kids to get involved with. Whether you’re looking for a quick snack or a fun meal to make together, these Toca Boca-inspired recipes are sure to inspire your little ones to get cooking! So grab some aprons and let’s dive in…
Toca Boca Rainbow Fruit Salad
Brighten up your day with this vibrant fruit salad, perfect for a quick snack or party treat! This colorful mix of fruits is easy to make and fun to eat.
Ingredients:
• 1 cup strawberries, hulled and sliced
• 1 cup blueberries
• 1 cup grapes, halved
• 1 cup pineapple, diced
• 1 orange, peeled and segmented
• 2 tablespoons honey
• 1 tablespoon lemon juice
Instructions:
1. In a large bowl, combine strawberries, blueberries, grapes, and pineapple.
2. In a small bowl, whisk together honey and lemon juice until well combined.
3. Pour the honey-lemon mixture over the fruit and toss to coat.
4. Arrange the fruit salad on a serving platter or individual plates.
5. Serve immediately, or cover and refrigerate for up to 2 hours before serving.
Cooking Time: None! This recipe is ready in just a few minutes.
Toca Boca Mini Pancake Stacks
Get creative with your breakfast or snack time by making these adorable Toca Boca-inspired mini pancake stacks!
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– Butter or oil for greasing the pan
Instructions:
1. In a bowl, whisk together flour, sugar, baking powder, and salt.
2. In another bowl, whisk together milk and egg.
3. Add wet ingredients to dry ingredients and stir until just combined.
4. Heat a non-stick pan over medium heat. Grease with butter or oil.
5. Pour in 1-2 tablespoons of batter for each pancake.
6. Cook for 1-2 minutes, then flip and cook for another minute.
7. Stack cooked pancakes to create your desired shape.
Cooking Time: 10-12 minutes (depending on the number of pancakes)
Enjoy your mini Toca Boca pancake stacks!
Toca Boca Silly Sandwich Shapes
Create fun and playful sandwiches with Toca Boca’s Silly Sandwich Shapes! This recipe is perfect for kids’ parties or a quick snack to brighten up anyone’s day.
Ingredients:
– 2 slices of bread
– 1-2 tablespoons of butter or spread
– Assorted fillings (e.g., turkey, ham, cheese, peanut butter and jelly)
– Cookie cutters in various shapes (e.g., hearts, stars, animals)
Instructions:
1. Spread one slice of bread with butter or your preferred spread.
2. Add your chosen filling to the other slice of bread.
3. Place the slice with the filling under the slice with the spread.
4. Use cookie cutters to cut out fun shapes from the sandwich. You can get creative and use multiple shapes for a unique design!
5. Serve immediately and enjoy!
Cooking Time: 0 minutes (assemble just before serving)
Toca Boca Veggie Faces Pizza
Create a fun and healthy pizza with your little ones using Toca Boca’s Veggie Faces characters! This recipe is perfect for kids to get involved in the kitchen and make their own mini pizzas.
Ingredients:
• 1 whole-wheat pita or small pizza crust
• 1/4 cup marinara sauce
• 1/2 cup shredded mozzarella cheese
• Assorted veggie toppings (e.g., bell peppers, onions, mushrooms, olives)
• Toca Boca Veggie Faces characters (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. Spread marinara sauce evenly over the pita or pizza crust.
3. Sprinkle mozzarella cheese over the sauce.
4. Add your favorite veggie toppings, leaving a small border around the edges.
5. Bake for 10-12 minutes, or until cheese is melted and veggies are tender.
Tips:
– Use Toca Boca Veggie Faces characters to create fun designs on the pizza before baking!
– Let kids choose their own toppings for a personalized touch.
– Serve with a side of fresh fruit or salad for a balanced meal.
Toca Boca Banana Sushi Rolls
Get creative with your little ones and make this fun and healthy snack inspired by the popular kids’ game, Toca Boca! These banana sushi rolls are easy to make and perfect for a quick snack or lunchbox addition.
Ingredients:
– 2 ripe bananas
– 1/4 cup cooked brown rice
– 1 tablespoon honey
– 1 sheet of nori seaweed
– Optional: sesame seeds, shredded coconut, or chopped nuts for garnish
Instructions:
1. Cut the bananas into 1-inch pieces.
2. In a small bowl, mix together the cooked brown rice and honey until well combined.
3. Lay the nori sheet flat on a surface. Place a banana piece in the center of the sheet.
4. Spread about 1 tablespoon of the rice mixture onto the banana, leaving a 1/2-inch border at the top.
5. Roll the sushi using a bamboo mat or a clean tea towel. Apply gentle pressure to form a compact roll.
6. Slice into bite-sized pieces and serve with your choice of garnishes.
Cooking Time: None! This recipe is ready in no time.
Toca Boca Cheesy Quesadilla Bites
Transform snack time into a fiesta with these easy-to-make, cheesy quesadilla bites inspired by the beloved children’s show Toca Boca. Perfect for kids and adults alike!
Ingredients:
– 1 package of mini tortillas (about 12-15)
– 1 cup shredded cheddar cheese
– 1/2 cup canned black beans, drained and rinsed
– 1 tablespoon olive oil
– Salt to taste
Instructions:
1. Preheat a non-stick skillet or griddle over medium heat.
2. In a bowl, mix together the shredded cheese and canned black beans.
3. Place a mini tortilla in the skillet and sprinkle about 1/4 teaspoon of the cheese-bean mixture onto half of the tortilla.
4. Fold the tortilla in half to enclose the filling.
5. Cook for 2-3 minutes or until the tortilla is lightly browned and the cheese is melted.
6. Flip and cook for an additional 1-2 minutes.
7. Repeat with remaining tortillas and filling.
Cooking Time: Approximately 10-12 minutes
Toca Boca Yogurt Parfait Cups
These adorable cups are perfect for a quick snack or on-the-go treat. Layering yogurt with granola, fruit, and a splash of honey creates a delicious and satisfying treat that’s easy to make and fun to eat.
Ingredients:
– 1 cup plain yogurt
– 2 tablespoons granola
– 1/2 cup mixed berries (fresh or frozen)
– 1 tablespoon honey
– 6-8 cups small paper cups or containers
Instructions:
1. Layer the ingredients in order: yogurt, granola, berries, and a drizzle of honey.
2. Repeat the layers one more time, finishing with a layer of yogurt on top.
3. Place the parfait cups in the refrigerator for at least 30 minutes to allow flavors to meld together.
4. Serve chilled and enjoy!
Cooking Time: None! This recipe is quick and easy to prepare.
Toca Boca Funny Face Cookies
Create a smile with every bite of these adorable cookies shaped like Toca Boca’s beloved characters! With just a few simple ingredients and steps, you can make these delightful treats at home.
Ingredients:
– 2 cups all-purpose flour
– 1 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1 egg
– 1 teaspoon vanilla extract
– Colored gel or icing (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour and sugar. Add softened butter and mix until a dough forms.
3. Roll out the dough on a floured surface to about 1/4 inch thickness.
4. Use cookie cutters or a glass to cut out shapes. You can also use a knife to create simple shapes.
5. Place cookies on prepared baking sheet, leaving about 1 inch between each cookie.
6. Bake for 12-15 minutes or until edges are lightly golden.
7. Allow cookies to cool completely before decorating with colored gel or icing (if desired).
Cooking Time: 12-15 minutes
Toca Boca Rainbow Smoothie Bowls
Start your day with a vibrant and nutritious breakfast that’s perfect for kids and adults alike! This recipe is inspired by the beloved children’s brand, Toca Boca.
Ingredients:
– 1 cup frozen mixed berries
– 1/2 banana, sliced
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/2 cup granola
– Edible flowers or rainbow sprinkles for garnish (optional)
Instructions:
1. In a blender, combine frozen berries, banana slices, Greek yogurt, honey, and vanilla extract.
2. Blend until smooth and creamy.
3. Pour the mixture into bowls.
4. Top with granola and edible flowers or rainbow sprinkles, if desired.
Cooking Time: 5 minutes
Toca Boca Mini Burger Sliders
Get ready to delight your little ones with these adorable Mini Burger Sliders! These bite-sized treats are perfect for a fun playdate or as a quick snack.
Ingredients:
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1 egg, lightly beaten
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 4 hamburger buns (mini-sized)
– Lettuce, tomato, cheese, pickles, and any other desired toppings
Instructions:
1. Preheat a non-stick skillet or grill over medium-high heat.
2. In a large bowl, combine ground beef, breadcrumbs, egg, Worcestershire sauce, salt, and pepper. Mix until just combined.
3. Form into small patties (about 1-inch diameter).
4. Cook the sliders for about 3-4 minutes per side or until cooked to your liking.
5. Assemble with desired toppings on a toasted mini bun.
Cooking Time: 6-8 minutes
Toca Boca Chocolate Dipped Pretzels
Satisfy your sweet and salty cravings with these indulgent treats. Rich chocolate coating meets crispy, buttery pretzels for a match made in heaven.
Ingredients:
– 1 bag of soft pretzels
– 1 cup of semi-sweet chocolate chips
– 1 tablespoon of unsalted butter, melted
– Optional toppings: chopped nuts, sprinkles, or sea salt
Instructions:
1. Preheat your oven to 200°F (90°C). Line a baking sheet with parchment paper.
2. Place the pretzels on the prepared baking sheet in a single layer.
3. Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
4. Dip each pretzel into the melted chocolate, coating about 3/4 of the pretzel.
5. Place the dipped pretzels back on the baking sheet and refrigerate for at least 30 minutes to set the chocolate.
6. Optional: Sprinkle with toppings before the chocolate sets.
7. Serve chilled and enjoy!
Cooking Time: 15-20 minutes (including cooling time)
Toca Boca Animal Crackers Snack Mix
Get ready to delight your little ones with a tasty and fun snack mix that combines the classic animal crackers with sweet and salty elements. This recipe is perfect for school lunches, after-school treats, or on-the-go snacking.
Ingredients:
– 1 cup Toca Boca Animal Crackers
– 1/2 cup mixed nuts (peanuts, almonds, cashews)
– 1/4 cup pretzel sticks
– 1/4 cup goldfish crackers
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a large bowl, mix together animal crackers, nuts, and pretzel sticks.
2. In a small bowl, combine goldfish crackers and honey until well coated.
3. Add the honey-coated goldfish to the main mixture and stir until combined.
4. Sprinkle with salt to taste.
5. Serve immediately or store in an airtight container for up to 3 days.
Cooking Time: None required!
Toca Boca Colorful Pasta Salad
This vibrant pasta salad is perfect for a quick lunch or dinner that’s sure to delight kids and adults alike! With a mix of colorful veggies, pasta, and a tangy dressing, it’s a tasty and healthy treat.
Ingredients:
– 8 oz. pasta (bowtie or penne work well)
– 1 cup cherry tomatoes, halved
– 1 cup carrot sticks, peeled and cut into bite-sized pieces
– 1 cup cucumber slices
– 1/4 cup chopped fresh parsley
– 2 tbsp. olive oil
– 1 tbsp. apple cider vinegar
– Salt and pepper to taste
Instructions:
1. Cook pasta according to package directions until al dente. Drain and set aside.
2. In a large bowl, combine cooked pasta, cherry tomatoes, carrot sticks, cucumber slices, and parsley.
3. In a small bowl, whisk together olive oil and apple cider vinegar. Season with salt and pepper to taste.
4. Pour dressing over pasta mixture and toss to coat.
5. Serve immediately or refrigerate for up to 24 hours.
Cooking Time: 15 minutes
Toca Boca Stuffed Bell Pepper Boats
A fun twist on traditional stuffed bell peppers, these boats are perfect for kids and adults alike! This recipe is inspired by the popular children’s app, Toca Boca.
Ingredients:
– 4 bell peppers (any color), hollowed out
– 1 cup cooked rice
– 1/2 cup black beans, cooked
– 1/2 cup diced chicken breast or turkey
– 1 tablespoon olive oil
– 1 teaspoon cumin
– Salt and pepper to taste
– Optional: shredded cheese for topping
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix together cooked rice, black beans, chicken or turkey, olive oil, cumin, salt, and pepper.
3. Stuff each bell pepper boat with the rice mixture, filling them as full as possible.
4. Place the stuffed peppers on a baking sheet lined with parchment paper.
5. Bake for 25-30 minutes, or until the peppers are tender and the filling is heated through.
6. Optional: top with shredded cheese and return to oven for an additional 2-3 minutes, or until melted.
Cooking Time: 25-30 minutes
Toca Boca Apple Nachos with Peanut Butter
Get ready to mix things up with this unique twist on traditional nachos! This sweet and crunchy snack combines the flavors of peanut butter, apples, and tortilla chips for a delicious treat that’s perfect for kids and adults alike.
Ingredients:
– 1 bag of tortilla chips
– 2-3 apples, sliced into thin pieces
– 2 tablespoons creamy peanut butter
– 1/4 cup caramel sauce (optional)
– Powdered sugar (optional)
Instructions:
1. Arrange the tortilla chips in a single layer on a serving plate or tray.
2. Spread the peanut butter evenly over the apple slices.
3. Place the apple slices on top of the tortilla chips, leaving a small border around the edges.
4. Drizzle with caramel sauce and sprinkle with powdered sugar if desired.
5. Serve immediately and enjoy!
Cooking Time: 0 minutes (ready in an instant!)
Toca Boca Mini Muffin Tin Frittatas
A breakfast or brunch twist on traditional frittatas, these bite-sized treats are perfect for on-the-go mornings.
Ingredients:
– 6 eggs
– 1/2 cup diced bell peppers
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped fresh parsley
– Salt and pepper to taste
– Cooking spray or oil
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a bowl, whisk together eggs, salt, and pepper.
3. Add diced bell peppers, shredded cheese, and chopped parsley; stir to combine.
4. Spray Toca Boca Mini Muffin Tin with cooking spray or oil.
5. Pour the egg mixture into each cup, filling about 3/4 of the way full.
6. Bake for 12-15 minutes or until eggs are set and golden brown.
Cooking Time: 12-15 minutes
Toca Boca DIY Taco Bar for Kids
Get ready for a fiesta with this simple and fun taco bar recipe! With just a few ingredients, you can create your own delicious tacos with all the fixings.
Ingredients:
– 1 pound ground beef (or beans or cheese for a vegetarian option)
– 8-10 corn tortillas
– Shredded cheese (cheddar or Monterey Jack work well)
– Canned black beans, diced tomatoes, and shredded lettuce
– Taco seasoning packet (optional)
– Sour cream, salsa, and avocado slices (for toppings)
Instructions:
1. Brown the ground beef in a pan over medium-high heat until it’s fully cooked.
2. Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
3. Assemble the tacos by spooning the beef onto a tortilla, followed by your desired toppings.
4. Serve immediately and enjoy!
Cooking Time: 15 minutes (including prep time)
Toca Boca Frozen Yogurt Bark
Create a sweet treat that’s perfect for kids’ parties or a fun snack on-the-go with this Toca Boca Frozen Yogurt Bark recipe! This colorful bark is made with frozen yogurt, mixed berries, and sprinkles.
Ingredients:
– 1 cup frozen yogurt
– 1/2 cup mixed berries (such as blueberries, strawberries, and raspberries)
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/2 cup sprinkles (assorted colors)
Instructions:
1. Line a baking sheet with parchment paper.
2. Spread the frozen yogurt evenly onto the prepared baking sheet.
3. Mix the mixed berries and drizzle with honey and vanilla extract. Spoon the berry mixture over the frozen yogurt.
4. Sprinkle the sprinkles on top of the berry layer.
5. Place the baking sheet in the freezer for at least 1 hour or until set.
6. Break the bark into pieces and serve.
Cooking Time: 1 hour
Toca Boca Sweet Potato Tater Tots
Toca Boca Sweet Potato Tater Tots Recipe
Elevate your snack game with these crispy and sweet potato-packed tater tots!
Ingredients:
– 2 large sweet potatoes, peeled and grated
– 1/2 cup all-purpose flour
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon garlic powder
– 1/4 teaspoon paprika
– 1 egg, lightly beaten
– Vegetable oil for frying
Instructions:
1. In a large bowl, combine grated sweet potatoes, flour, salt, black pepper, garlic powder, and paprika. Mix well.
2. Add the beaten egg to the bowl and mix until a dough forms.
3. Using your hands or a cookie scoop, shape the dough into small tots (about 1 inch in diameter).
4. Heat about 1/2-inch of vegetable oil in a large skillet over medium-high heat.
5. Fry the tater tots in batches for about 3-4 minutes on each side, or until golden brown and crispy.
6. Remove the tots from the oil with a slotted spoon and drain on paper towels.
Cooking Time: About 10-12 minutes total (including frying time).
Enjoy your delicious Toca Boca Sweet Potato Tater Tots!
Toca Boca No-Bake Energy Bites
A simple and healthy snack perfect for little hands and big appetites! These no-bake energy bites are easy to make and require only a few ingredients.
Ingredients:
– 2 cups rolled oats
– 1 cup creamy peanut butter (or any other nut butter you prefer)
– 1/2 cup honey
– 1/4 cup chopped dark chocolate chips (optional)
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine oats and peanut butter until well mixed.
2. Add honey and mix until a dough forms.
3. If desired, add chopped dark chocolate chips and fold them into the dough.
4. Cover the mixture with plastic wrap and refrigerate for at least 30 minutes or until firm.
5. Once firm, use a small cookie scoop or your hands to shape the dough into bite-sized balls (about 1-inch in diameter).
6. Place the energy bites on a baking sheet lined with parchment paper and refrigerate for another 10-15 minutes before serving.
Cooking Time: None! These no-bake energy bites are ready in just 30 minutes.
Summary
Get creative with your kids and make mealtime fun! This article shares 20 wholesome recipes that are perfect for little hands to get involved. From rainbow fruit salad and mini pancake stacks, to veggie faces pizza and banana sushi rolls, there’s something for every taste bud. Plus, easy-to-make snacks like cheesy quesadilla bites and chocolate dipped pretzels will keep them satisfied all day long. With a focus on healthy eating and creative presentation, these recipes are sure to delight both kids and parents.