Get ready to unleash your sweet tooth and indulge in a world of crunchy, delicious treats with our 18 scrumptious Raisin Bran recipes! From breakfast staples like fluffy pancakes and warm muffins, to snacks that are perfect for on-the-go, we’ve got you covered. And the best part? Each recipe showcases the versatility of Raisin Bran, whether it’s used as a base for sweet treats or added as a nutritious boost to your favorite snacks.
In this article, we’ll dive into everything from classic breakfast dishes like banana bread and oatmeal, to indulgent desserts like cookies and cheesecake. Whether you’re looking for a quick pick-me-up or a special treat to impress your friends and family, these Raisin Bran recipes are sure to satisfy your cravings and leave you wanting more.
Raisin Bran Muffins with Cinnamon Streusel
These sweet and satisfying muffins combine the wholesome goodness of Raisin Bran cereal with a crunchy cinnamon streusel topping, perfect for breakfast or a snack on-the-go.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup Raisin Bran cereal
– 1/2 cup milk
– 1 large egg
– 2 tablespoons unsalted butter, melted
– Cinnamon streusel topping (see below)
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, combine Raisin Bran cereal, milk, egg, and melted butter. Stir until just combined.
4. Add dry ingredients to wet ingredients; stir until just combined (do not overmix).
5. Divide batter evenly among muffin cups.
6. Top each muffin with cinnamon streusel topping (see below).
Cinnamon Streusel Topping:
– 1/2 cup all-purpose flour
– 1/4 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1 tablespoon unsalted butter, melted
Mix together dry ingredients and add melted butter. Sprinkle over muffins before baking.
Cooking Time: 20-25 minutes or until a toothpick inserted in the center of a muffin comes out clean.
Raisin Bran Pancakes with Maple Syrup
Start your day off right with these fluffy and flavorful pancakes packed with raisins, bran, and a hint of maple syrup.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons Raisin Bran cereal, crushed
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons unsalted butter, melted
– 1/2 cup raisins
– Maple syrup, for serving
Instructions:
1. In a medium bowl, whisk together flour, crushed Raisin Bran cereal, sugar, baking powder, and salt.
2. In a large bowl, whisk together milk, egg, and melted butter.
3. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
4. Fold in the raisins.
5. Heat a non-stick skillet or griddle over medium heat. Drop batter by 1/4 cupfuls onto the pan.
6. Cook for 2-3 minutes, until bubbles appear on the surface and edges start to dry. Flip and cook for an additional 1-2 minutes, until golden brown.
7. Serve warm with a drizzle of maple syrup.
Cooking Time: 15-20 minutes
Raisin Bran Banana Bread
Moist and flavorful, this Raisin Bran Banana Bread is a delicious twist on traditional banana bread. With the added crunch of raisins and bran flakes, it’s perfect for breakfast or as a snack.
Ingredients:
– 3 large ripe bananas, mashed
– 1 1/2 cups all-purpose flour
– 1 cup rolled oats
– 1/2 cup bran flakes
– 1 tsp baking powder
– 1/4 tsp salt
– 1/4 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 2 large eggs
– 1/2 cup raisins
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, whisk together flour, oats, bran flakes, baking powder, and salt.
3. In another bowl, combine mashed bananas, sugar, melted butter, eggs, and raisins. Stir until well combined.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Pour batter into prepared loaf pan and smooth top.
6. Bake for 55-60 minutes or until a toothpick inserted in the center comes out clean.
Cooking Time: 1 hour
Raisin Bran Energy Bars
Boost your energy levels with these wholesome bars made with Raisin Bran cereal, nuts, and dried fruits. Perfect for a quick snack or post-workout treat.
Ingredients:
– 2 cups Raisin Bran cereal
– 1 cup rolled oats
– 1/2 cup chopped almonds
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/4 cup chopped dates
– 1/4 cup raisins
– 1/4 teaspoon salt
Instructions:
1. In a large bowl, mix together Raisin Bran cereal and oats.
2. In a small saucepan, combine honey, brown sugar, and salt. Heat over low heat until the mixture is smooth.
3. Pour the wet ingredients into the dry ingredients and stir until well combined.
4. Fold in chopped almonds, dates, and raisins.
5. Press the mixture into a lined or greased 8×8-inch baking dish.
6. Refrigerate for at least 30 minutes to set.
7. Cut into bars.
Cooking Time: None required!
Yield: 12-16 energy bars
Raisin Bran Cookies with White Chocolate Chips
These soft-baked cookies combine the natural sweetness of Raisin Bran cereal with the creamy richness of white chocolate chips, creating a delightful treat for any time of day.
Ingredients:
– 2 cups all-purpose flour
– 1 cup packed brown sugar
– 1/2 cup Raisin Bran cereal
– 1/2 cup unsalted butter, softened
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup white chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour and brown sugar.
3. In a large bowl, combine Raisin Bran cereal, butter, egg, and vanilla extract. Mix until well combined.
4. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
5. Fold in white chocolate chips.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, about 2 inches apart.
7. Bake for 12-15 minutes or until edges are lightly golden.
8. Let cool on wire rack for 5 minutes before transferring to a plate.
Cooking Time: 12-15 minutes
Raisin Bran Granola with Honey and Almonds
A sweet and crunchy breakfast or snack option that’s packed with nutritious ingredients.
Ingredients:
– 2 cups rolled oats
– 1 cup Raisin Bran cereal
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/2 cup chopped almonds
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 300°F (150°C). Line a large baking sheet with parchment paper.
2. In a large bowl, mix together oats, Raisin Bran cereal, and brown sugar.
3. In a small saucepan, heat honey over low heat until it’s runny.
4. Pour the honey mixture over the oat mixture and stir until well combined.
5. Fold in chopped almonds and vanilla extract.
6. Spread the mixture onto the prepared baking sheet.
7. Bake for 25-30 minutes or until lightly toasted.
8. Remove from oven and let cool completely.
Cooking Time: 25-30 minutes
Raisin Bran Yogurt Parfait with Fresh Berries
Start your day off right with a sweet and satisfying parfait that combines the crunch of Raisin Bran cereal, the creaminess of yogurt, and the burst of flavor from fresh berries.
Ingredients:
– 1 cup Raisin Bran cereal
– 1/2 cup plain yogurt
– 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)
– 1 tablespoon honey (optional)
Instructions:
1. In a small bowl, layer the Raisin Bran cereal to form the base of your parfait.
2. Spoon the plain yogurt over the cereal.
3. Top the yogurt with the mixed fresh berries.
4. If desired, drizzle a little honey over the berries for extra sweetness.
5. Serve immediately and enjoy!
Cooking Time: None! This recipe is quick and easy to prepare.
Raisin Bran Smoothie Bowl with Peanut Butter
Start your day with a nutritious and delicious breakfast bowl that combines the natural goodness of Raisin Bran cereal, creamy peanut butter, and fresh fruit.
Ingredients:
– 1 cup Raisin Bran cereal
– 1/2 banana, sliced
– 1 tablespoon creamy peanut butter
– 1/4 cup plain Greek yogurt
– 1/2 cup mixed berries (fresh or frozen)
– Honey or maple syrup (optional)
Instructions:
1. In a blender, combine Raisin Bran cereal, banana, peanut butter, and Greek yogurt. Blend until smooth.
2. Pour the mixture into a bowl.
3. Top with mixed berries.
4. Drizzle with honey or maple syrup, if desired.
5. Serve immediately and enjoy!
Cooking Time: 5 minutes
Raisin Bran Apple Crisp
This sweet and satisfying dessert combines the flavors of ripe apples, crunchy raisins, and a hint of cinnamon, all topped with a crispy oat topping. Perfect for a chilly evening or a cozy brunch.
Ingredients:
– 6-8 medium-sized apples, peeled and sliced
– 1 cup Raisin Bran cereal
– 1/2 cup granulated sugar
– 2 tablespoons all-purpose flour
– 1 teaspoon ground cinnamon
– 1/4 teaspoon nutmeg
– 1/4 teaspoon salt
– 1/2 cup cold unsalted butter, cut into small pieces
– 1/2 cup rolled oats
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large mixing bowl, combine sliced apples, sugar, flour, cinnamon, nutmeg, and salt. Mix until apples are evenly coated.
3. In a separate bowl, mix together Raisin Bran cereal and cold butter until crumbly.
4. Pour apple mixture into a 9×9-inch baking dish and top with the Raisin Bran mixture.
5. Bake for 35-40 minutes or until topping is golden brown and apples are tender.
Cooking Time: 35-40 minutes
Raisin Bran Oatmeal with Brown Sugar
Start your day off right with this deliciously sweet and satisfying oatmeal recipe. Made with the classic combination of Raisin Bran cereal, creamy oats, and a drizzle of brown sugar, this breakfast treat is sure to hit the spot.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup Raisin Bran cereal
– 1 cup water or milk (or a combination of both)
– 2 tablespoons brown sugar
– Pinch of salt
Instructions:
1. In a medium saucepan, bring the water or milk to a simmer over medium heat.
2. Add the oats and Raisin Bran cereal to the saucepan. Stir to combine.
3. Reduce heat to low and cook for 5-7 minutes, stirring occasionally, until the oats have absorbed most of the liquid and the mixture has thickened.
4. Remove from heat and stir in brown sugar until dissolved.
5. Season with a pinch of salt to taste.
6. Serve warm and enjoy!
Cooking Time: 5-7 minutes
Raisin Bran Trail Mix with Dark Chocolate
Raisin Bran Trail Mix with Dark Chocolate Recipe
A sweet and satisfying mix of textures and flavors, this trail mix is perfect for a quick snack or on-the-go energy boost.
Ingredients:
– 2 cups Raisin Bran cereal
– 1 cup mixed nuts (almonds, cashews, pecans)
– 1/2 cup dark chocolate chips (at least 60% cocoa)
– 1/2 cup dried cranberries
– 1/4 cup honey-roasted peanuts
– Pinch of salt
Instructions:
1. In a large bowl, combine Raisin Bran cereal and mixed nuts.
2. Melt the dark chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval until smooth.
3. Pour the melted chocolate over the cereal mixture and stir until well combined.
4. Add the dried cranberries and honey-roasted peanuts; stir to distribute evenly.
5. Sprinkle with salt to taste.
6. Serve immediately or store in an airtight container for up to 2 weeks.
Cooking Time: None, as this recipe is a no-bake mix!
Raisin Bran French Toast Casserole
Start your day with a sweet and satisfying twist on classic French toast. This Raisin Bran French Toast Casserole combines the warm, comforting flavors of raisins and bran with the richness of maple syrup and butter.
Ingredients:
– 1 loaf Raisin Bran bread, cut into 1-inch cubes
– 2 tablespoons unsalted butter, melted
– 1 cup milk
– 2 large eggs
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract
– 1/4 cup maple syrup
– 1/2 cup raisins
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large bowl, whisk together milk, eggs, sugar, and vanilla extract.
3. Add the melted butter and stir until combined.
4. Pour the mixture over the bread cubes in a greased 9×13-inch baking dish.
5. Sprinkle raisins evenly over the top.
6. Bake for 35-40 minutes or until golden brown and puffed.
7. Drizzle with maple syrup before serving.
Cooking Time: 35-40 minutes
Raisin Bran Scones with Orange Glaze
Start your day off right with these sweet and tender scones infused with the goodness of Raisin Bran cereal. Topped with a tangy orange glaze, they’re the perfect breakfast or brunch treat.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1/4 cup granulated sugar
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup cold unsalted butter, cut into small pieces
– 3/4 cup Raisin Bran cereal, crushed
– 3/4 cup heavy cream
– Orange glaze (see below)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. Add cold butter; use a pastry blender or fingers to work into a crumbly mixture.
4. Stir in crushed Raisin Bran cereal and heavy cream until just combined.
5. Turn dough onto a floured surface; knead gently 2-3 times.
6. Pat into a circle about 1 inch thick.
7. Cut into wedges or use a biscuit cutter to create shapes.
Cooking Time: 18-20 minutes or until golden brown.
Orange Glaze:
– 1 cup powdered sugar
– 2 tablespoons orange juice
– 1 tablespoon orange zest
Whisk together powdered sugar, orange juice, and zest. Drizzle over warm scones.
Raisin Bran Pudding with Vanilla Sauce
A classic comfort dessert featuring the wholesome goodness of Raisin Bran cereal, rich vanilla sauce, and a hint of sweetness.
Ingredients:
– 1 cup Raisin Bran cereal
– 2 cups milk
– 1/4 cup sugar
– 1/4 teaspoon salt
– 2 tablespoons unsalted butter
– 2 large eggs
– 1/2 cup raisins
– Vanilla Sauce (recipe below)
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium saucepan, combine milk, sugar, and salt. Heat over medium heat, stirring occasionally, until sugar dissolves.
3. Add butter and stir until melted.
4. Remove from heat; let cool slightly.
5. Stir in eggs, Raisin Bran cereal, and raisins.
6. Pour mixture into a 9×13-inch baking dish.
7. Bake for 35-40 minutes or until set.
Vanilla Sauce:
– 1 cup heavy cream
– 2 tablespoons unsalted butter
– 2 teaspoons pure vanilla extract
Combine ingredients in a small saucepan over medium heat, whisking until smooth. Simmer for 5 minutes or until slightly thickened. Serve warm over pudding.
Raisin Bran Cereal Bars with Dried Cranberries
These chewy bars combine the classic flavors of Raisin Bran cereal with sweet and tangy dried cranberries, perfect for a quick breakfast or afternoon pick-me-up.
Ingredients:
– 2 cups Raisin Bran cereal
– 1 cup rolled oats
– 1/2 cup brown sugar
– 1/4 cup honey
– 1/4 cup unsalted butter, melted
– 1 cup dried cranberries
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine Raisin Bran cereal, oats, and brown sugar.
3. In a separate bowl, mix together honey, melted butter, and vanilla extract.
4. Pour the wet ingredients over the dry ingredients and stir until well combined.
5. Fold in dried cranberries.
6. Press mixture into prepared baking dish.
7. Bake for 20-25 minutes or until lightly golden brown.
8. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Raisin Bran Ice Cream Topping with Caramel Drizzle
Sweeten up your ice cream game with this indulgent Raisin Bran Ice Cream Topping with Caramel Drizzle! Crunchy Raisin Bran cereal and sweet caramel come together to create a delightful topping for your favorite ice cream flavors.
Ingredients:
– 1 cup Raisin Bran cereal
– 1/2 cup granulated sugar
– 1/4 cup light corn syrup
– 1/4 cup heavy cream
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a medium saucepan, combine sugar, corn syrup, and 1/4 cup water. Heat over medium heat, stirring until sugar dissolves.
2. Bring mixture to a boil, then reduce heat to medium-low and simmer for 5 minutes.
3. Remove from heat and stir in heavy cream, butter, vanilla extract, and salt.
4. In a separate bowl, crush Raisin Bran cereal into fine crumbs using your hands or a rolling pin.
5. Pour caramel mixture over crushed cereal and stir until well combined.
Cooking Time: 10-12 minutes (includes simmering time)
Raisin Bran Waffles with Whipped Cream
Start your day off right with a delicious and satisfying breakfast treat – Raisin Bran Waffles with Whipped Cream!
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 cups Raisin Bran cereal, crushed
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup milk
– 1 large egg
– 4 tablespoons unsalted butter, melted
– Raisins and brown sugar for topping (optional)
– Whipped cream ingredients: heavy whipping cream, granulated sugar
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, crushed cereal, baking powder, and salt.
3. In a large bowl, whisk together milk, egg, and melted butter.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Pour approximately 1/4 cup of batter onto the center of the waffle iron and cook for 3-5 minutes or until golden brown.
6. Repeat with remaining batter.
7. For whipped cream, beat heavy whipping cream and granulated sugar in a bowl until stiff peaks form.
Cooking Time: 15-20 minutes
Raisin Bran No-Bake Cheesecake Crust
Raisin Bran No-Bake Cheesecake Crust: A Crunchy Twist on Traditional Baking
Elevate your cheesecake game with this unique and delicious no-bake crust, featuring the sweet and crunchy goodness of Raisin Bran cereal.
Ingredients:
– 1 1/2 cups Raisin Bran cereal
– 1/4 cup unsalted butter, melted
– 1/4 cup confectioners’ sugar
– 1/4 teaspoon salt
Instructions:
1. In a medium bowl, mix together the Raisin Bran cereal and melted butter until well combined.
2. Stir in the confectioners’ sugar and salt until the mixture is smooth and the cereal is evenly coated.
3. Press the mixture into the bottom of a 9-inch springform pan.
4. Refrigerate for at least 30 minutes to allow the crust to set.
5. Use as the base for your favorite cheesecake recipe.
Cooking Time: None! This no-bake crust requires zero cooking time, making it perfect for hot summer days or when you’re short on time.
Summary
Get ready to go nuts for Raisin Bran! We’ve gathered 18 deliciously sweet recipes that showcase the versatility of this classic cereal. From breakfast treats like muffins, pancakes, and waffles, to snacks like energy bars, cookies, and granola, we’ve got you covered. But it doesn’t stop there – our recipes also include sweet treats like banana bread, yogurt parfaits, and even a no-bake cheesecake crust. Whether you’re in the mood for something crunchy, chewy, or just plain indulgent, we’ve got a recipe that’s sure to satisfy your cravings. So go ahead, get creative, and start cooking up some Raisin Bran magic!