Are you looking for a delicious dessert that’s easy to make and requires minimal effort? Look no further! Graham cracker crust pies are a classic favorite, but they can be time-consuming to prepare. That’s why we’ve rounded up 20 mouthwatering no-bake graham cracker crust pie recipes for you to try.
From classic combinations like chocolate peanut butter and strawberry cheesecake, to unique flavors like lemon meringue and pumpkin spice, there’s something for everyone on this list. And the best part? None of these pies require baking! Simply crush some graham crackers, mix with your favorite fillings, and chill until set. It’s that easy!
In this article, we’ll dive into each of these no-bake pie recipes, providing step-by-step instructions and photos to help you get started. Whether you’re a seasoned baker or just looking for a quick dessert solution, you’ll find something to love in this collection.
So what are you waiting for? Let’s get started on this delicious journey!
No-Bake Chocolate Peanut Butter Graham Cracker Pie
Satisfy your cravings with this rich and creamy no-bake pie, featuring the perfect combination of chocolate, peanut butter, and graham crackers.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 16 oz cream cheese, softened
– 1/2 cup creamy peanut butter
– 1/2 cup powdered sugar
– 1/4 cup melted milk chocolate chips
– 1/2 cup heavy whipping cream
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar. Stir in softened butter until well combined.
2. Press the mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, beat cream cheese and peanut butter until smooth. Gradually add powdered sugar and mix until combined.
4. Melt milk chocolate chips and fold them into the cream cheese mixture.
5. Whip heavy whipping cream until stiff peaks form. Fold whipped cream into the cream cheese mixture.
6. Pour the filling over the crust and refrigerate for at least 4 hours or overnight.
Cooking Time: None, as this is a no-bake recipe!
No-Bake Strawberry Cheesecake Graham Cracker Pie
A refreshing dessert perfect for warm weather, this no-bake pie combines the sweetness of strawberries with the richness of cheesecake and the crunch of graham cracker crust.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1 cup powdered sugar
– 1/2 cup heavy cream
– 2 cups sliced strawberries
– 1 tablespoon vanilla extract
Instructions:
1. In a medium bowl, mix graham cracker crumbs and sugar. Stir in melted butter until combined.
2. Press mixture into the bottom of a 9-inch springform pan.
3. In a large mixing bowl, beat cream cheese until smooth. Add powdered sugar and beat until combined.
4. Beat in heavy cream and vanilla extract.
5. Arrange sliced strawberries on top of crust.
6. Pour cheesecake mixture over strawberries.
7. Refrigerate for at least 4 hours or overnight.
Cooking Time: None
No-Bake Lemon Meringue Graham Cracker Pie
A refreshing twist on the classic lemon meringue pie, this no-bake version is perfect for warm weather or anytime you want a light and tangy dessert.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 cup lemon curd (homemade or store-bought)
– 1 cup heavy whipping cream
– 2 tablespoons powdered sugar
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Add melted butter and stir until well combined.
3. Press mixture into the bottom of a 9-inch springform pan.
4. Spread lemon curd over crust.
5. In a large bowl, whip heavy whipping cream with powdered sugar and vanilla extract until stiff peaks form.
6. Top pie with meringue topping and refrigerate for at least 2 hours or overnight.
7. Release springform pan sides and serve chilled.
Cooking Time: None (no-bake)
No-Bake Banana Cream Graham Cracker Pie
This creamy pie is a perfect treat for warm weather or any time you need a sweet escape without heating up the kitchen. Layers of graham cracker crust, banana cream filling, and whipped topping come together in a delicious no-bake masterpiece.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 3 large ripe bananas, sliced
– 1 cup heavy cream
– 2 tablespoons granulated sugar
– 1 teaspoon vanilla extract
– 1 cup whipped topping (store-bought or homemade)
Instructions:
1. In a medium bowl, mix crumbs and sugar. Stir in melted butter until well combined.
2. Press mixture into the bottom of a 9-inch pie dish.
3. Arrange banana slices on top of crust.
4. In a separate bowl, whip heavy cream, granulated sugar, and vanilla extract until stiff peaks form.
5. Spread whipped topping over bananas.
6. Refrigerate for at least 30 minutes to allow flavors to meld together.
Cooking Time: None! This no-bake pie is ready in just a few steps.
No-Bake Coconut Cream Graham Cracker Pie
Elevate your dessert game with this creamy and crunchy pie that’s perfect for hot summer days. Made with just a few ingredients, it’s surprisingly easy to make and can be customized with your favorite toppings.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 16 oz can of full-fat coconut milk
– 1 cup heavy cream
– 1 tsp vanilla extract
– Powdered sugar for dusting (optional)
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and melted butter until well combined.
2. Press the mixture into a 9-inch pie dish to form the crust.
3. In a large bowl, whip the coconut milk, heavy cream, and vanilla extract until stiff peaks form.
4. Pour the whipped cream mixture into the prepared pie crust.
5. Chill in the refrigerator for at least 4 hours or overnight.
Cooking Time: None! This no-bake pie is ready when you need it to be.
No-Bake Oreo Graham Cracker Pie
This no-bake pie is a classic combination of graham crackers, Oreos, and creamy goodness. Perfect for hot summer days or anytime you crave a sweet treat.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 12-15 Oreos, crushed
– 1 (8 oz) package cream cheese, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Add softened butter and stir until mixture is well combined.
3. Press the mixture into a 9-inch pie dish.
4. Top with crushed Oreos.
5. In a separate bowl, beat cream cheese until smooth.
6. Gradually add powdered sugar and vanilla extract, beating until creamy.
7. Pour cheesecake mixture over Oreo layer.
8. Refrigerate for at least 3 hours or overnight before serving.
Cooking Time: None! This no-bake pie is ready in a flash.
No-Bake Key Lime Graham Cracker Pie
This refreshing dessert is perfect for warm weather or anytime you want a sweet and tangy treat without the hassle of baking. With just a few simple ingredients, you can create a delicious pie that’s sure to please.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 cup key lime juice (fresh or bottled)
– 8 ounces cream cheese, softened
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Stir in melted butter until the mixture is evenly moistened.
3. Press the mixture into a 9-inch pie dish.
4. In a large bowl, whisk together key lime juice, cream cheese, powdered sugar, and vanilla extract until smooth.
5. Pour the filling over the crust.
6. Refrigerate for at least 4 hours or overnight.
7. Serve chilled.
Cooking Time: None (no baking required!)
No-Bake S’mores Graham Cracker Pie
Satisfy your sweet tooth with this easy-to-make no-bake pie that combines the classic flavors of s’mores in a graham cracker crust.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup unsalted butter, melted
– 1 can (14 oz) sweetened condensed milk
– 1 cup marshmallow creme
– 1 cup chocolate chips
– 1 teaspoon vanilla extract
– Whipped cream and additional graham cracker crumbs for topping (optional)
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and melted butter until well combined.
2. Press the mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, whisk together sweetened condensed milk, marshmallow creme, and vanilla extract.
4. Stir in chocolate chips until melted and smooth.
5. Pour the filling over the crust and refrigerate for at least 4 hours or overnight.
6. Top with whipped cream and additional graham cracker crumbs, if desired.
Cooking Time: None! This no-bake pie is ready to serve once chilled.
No-Bake Blueberry Cream Graham Cracker Pie
This refreshing dessert is perfect for warm weather or any time you want a sweet treat without the hassle of baking. A creamy blueberry filling topped with whipped cream and crunchy graham cracker crumbs makes this pie a summer classic.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 cup heavy cream
– 1/2 cup powdered sugar
– 2 cups fresh or frozen blueberries
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Add melted butter and stir until combined.
3. Press mixture into the bottom of a 9-inch pie dish.
4. In a large bowl, whip heavy cream and powdered sugar until stiff peaks form.
5. Fold in blueberries and vanilla extract.
6. Spread whipped cream mixture over graham cracker crust.
7. Chill in refrigerator for at least 2 hours before serving.
Cooking Time: None!
No-Bake Raspberry Swirl Graham Cracker Pie
A refreshing summer treat that’s perfect for hot days, this no-bake raspberry swirl graham cracker pie is an easy and delicious dessert option. With just a few ingredients and simple steps, you can have a sweet and tangy pie ready to serve in no time!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz. cream cheese, softened
– 1 cup powdered sugar
– 1/2 cup heavy cream
– 1 cup fresh raspberries
– 1 tsp vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Pour in melted butter and stir until well combined.
3. Press mixture into the bottom of a 9-inch pie dish.
4. In a large bowl, beat cream cheese until smooth.
5. Add powdered sugar, heavy cream, and vanilla extract; beat until combined.
6. Stir in fresh raspberries.
7. Pour filling over crust and refrigerate for at least 3 hours or overnight.
Cooking Time: None (no-bake)
No-Bake Pumpkin Spice Graham Cracker Pie
This no-bake pie is a perfect dessert for fall gatherings, with the warm spices of pumpkin and graham cracker crust. It’s easy to make and requires minimal preparation time.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup granulated sugar
– 1/4 cup melted butter
– 1 can (15 oz) pumpkin puree
– 1 cup heavy cream
– 1 tsp ground cinnamon
– 1/2 tsp ground nutmeg
– 1/4 tsp ground ginger
– Whipped cream and pumpkin pie spice for topping (optional)
Instructions:
1. In a medium bowl, mix graham cracker crumbs and sugar. Add melted butter and stir until combined.
2. Press crust mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, combine pumpkin puree, heavy cream, cinnamon, nutmeg, and ginger. Mix until smooth.
4. Pour pumpkin mixture over crust.
5. Refrigerate for at least 4 hours or overnight.
6. Top with whipped cream and pumpkin pie spice, if desired.
Cooking Time: None (no-bake)
No-Bake Salted Caramel Graham Cracker Pie
This rich and creamy pie is perfect for warm weather or anytime you want a sweet treat without heating up the kitchen. Layers of graham cracker crust, salted caramel, and whipped cream come together in a delicious no-bake masterpiece.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 can (14 oz) sweetened condensed milk
– 1/2 cup heavy cream
– 1 tsp vanilla extract
– Pinch of salt
– Whipped cream and sea salt for topping (optional)
Instructions:
1. In a medium bowl, mix graham cracker crumbs, sugar, and melted butter until well combined.
2. Press mixture into a 9-inch pie dish.
3. In a separate bowl, whisk together sweetened condensed milk, heavy cream, vanilla extract, and salt.
4. Pour caramel mixture over crust.
5. Refrigerate for at least 4 hours or overnight.
6. Top with whipped cream and sea salt, if desired.
Cooking Time: None! This pie is no-bake.
No-Bake Mocha Graham Cracker Pie
A rich and decadent dessert perfect for warm weather or anytime you crave a mocha treat without the hassle of baking.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup unsalted butter, melted
– 16 oz strong brewed coffee
– 8 oz mascarpone cheese
– 1/2 cup powdered sugar
– 1 teaspoon instant coffee powder
– 1/2 cup heavy cream
– Whipped cream and chocolate shavings for topping (optional)
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and melted butter until well combined.
2. Press the mixture into the bottom of a 9-inch springform pan.
3. Brew a strong cup of coffee and let it cool.
4. In a large bowl, whisk together mascarpone cheese, powdered sugar, and instant coffee powder.
5. Fold in the cooled coffee and heavy cream until smooth.
6. Pour the mixture over the crust and refrigerate for at least 4 hours or overnight.
7. Top with whipped cream and chocolate shavings, if desired.
Cooking Time: None (no-bake)
No-Bake Peach Melba Graham Cracker Pie
No-Bake Peach Melba Graham Cracker Pie Recipe
This sweet and tangy pie is perfect for warm weather, requiring no baking at all! A layered dessert made with graham crackers, peaches, and a creamy whipped topping.
Ingredients:
– 1 cup graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 3 cups sliced peaches (fresh or canned)
– 1 cup heavy cream
– 2 tablespoons powdered sugar
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Add the melted butter and stir until well combined.
3. Press the mixture into the bottom of a 9-inch pie dish.
4. Arrange the sliced peaches on top of the crust.
5. In a large bowl, whip the heavy cream with powdered sugar and vanilla extract until stiff peaks form.
6. Spread the whipped topping over the peaches.
7. Refrigerate for at least 2 hours or overnight before serving.
Cooking Time:
– None! This pie is no-bake.
No-Bake Mint Chocolate Graham Cracker Pie
This no-bake pie is a perfect treat for hot summer days or any time you need a sweet pick-me-up. With its creamy mint filling, crunchy graham cracker crust, and rich chocolate topping, this pie is sure to satisfy your cravings.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1/4 cup peppermint extract
– 1 cup heavy whipping cream
– 1 cup semisweet chocolate chips
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar. Stir in melted butter until well combined.
2. Press mixture into a 9-inch pie dish.
3. In a large bowl, beat cream cheese until smooth. Add powdered sugar and peppermint extract; mix until combined.
4. Fold in heavy whipping cream until stiff peaks form.
5. Pour filling into crust and refrigerate for at least 4 hours or overnight.
6. Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
7. Drizzle melted chocolate over pie and refrigerate for an additional 30 minutes before serving.
Cooking Time: None (no-bake)
No-Bake Apple Cinnamon Graham Cracker Pie
This no-bake pie is a delightful dessert perfect for warm weather or any time you want a quick and easy treat. With the combination of crunchy graham cracker crust, creamy apple filling, and sweet cinnamon flavor, this pie is sure to please.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 cups mixed apples (Granny Smith and Gala), diced
– 1/2 cup heavy cream
– 2 tablespoons honey
– 1 teaspoon ground cinnamon
– Whipped cream or chopped nuts for topping (optional)
Instructions:
1. In a medium bowl, mix together graham cracker crumbs, sugar, and melted butter until well combined.
2. Press mixture into the bottom of a 9-inch pie dish.
3. In a large bowl, combine diced apples, heavy cream, honey, and cinnamon. Mix until apples are evenly coated.
4. Pour apple mixture over crust.
5. Chill in refrigerator for at least 4 hours or overnight.
6. Top with whipped cream or chopped nuts, if desired.
Cooking Time: None! This pie is no-bake.
No-Bake Cherry Cheesecake Graham Cracker Pie
This sweet treat combines the classic flavors of cherry and cheesecake with a crunchy graham cracker crust, all without needing to fire up the oven!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1 cup powdered sugar
– 1/2 cup sweetened condensed milk
– 1 cup cherry pie filling
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar. Pour in melted butter; stir until combined.
2. Press mixture into the bottom of a 9-inch springform pan.
3. In a large mixing bowl, beat cream cheese until smooth. Add powdered sugar and sweetened condensed milk; beat until combined.
4. Stir in cherry pie filling and vanilla extract.
5. Pour cheesecake mixture over crust.
6. Refrigerate for at least 4 hours or overnight.
7. Release springform pan sides; slice and serve.
Cooking Time: None! This no-bake pie is ready when you are!
No-Bake Pineapple Graham Cracker Pie
A refreshing twist on the classic graham cracker pie, this no-bake version combines the sweetness of pineapple with the crunch of graham crackers. Perfect for hot summer days or any time you need a quick dessert fix.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 1 (14 oz) can pineapple juice
– 1 cup heavy cream
– 1 cup powdered sugar
– 1 tsp vanilla extract
– Fresh pineapple chunks and whipped cream for topping (optional)
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Add melted butter and stir until the mixture is evenly moistened.
3. Press the mixture into a 9-inch pie dish.
4. In a large bowl, whisk together pineapple juice, heavy cream, powdered sugar, and vanilla extract.
5. Pour the filling into the prepared crust and refrigerate for at least 2 hours or overnight.
6. Top with fresh pineapple chunks and whipped cream, if desired.
Cooking Time: None! This pie is no-bake, so you can skip the oven entirely.
No-Bake Tiramisu Graham Cracker Pie
Elevate your dessert game with this creamy, coffee-infused treat that’s surprisingly easy to make!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz mascarpone cheese
– 1 cup heavy cream
– 2 tablespoons instant coffee powder
– 1 teaspoon vanilla extract
– Confectioners’ sugar, for dusting
Instructions:
1. In a medium bowl, mix graham cracker crumbs and sugar. Stir in melted butter until well combined.
2. Press mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, whisk together mascarpone cheese, heavy cream, coffee powder, and vanilla extract.
4. Spread cheese mixture over crust.
5. Refrigerate for at least 4 hours or overnight.
6. Dust with confectioners’ sugar before serving.
Cooking Time: None! This no-bake dessert is ready to go in just a few hours.
No-Bake Butterscotch Graham Cracker Pie
A classic dessert that’s easy to make without the hassle of baking! This no-bake pie is a sweet treat that combines the crunch of graham crackers with the smoothness of butterscotch.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1 can (14 oz) sweetened condensed milk
– 1 teaspoon vanilla extract
– 1 cup heavy cream
– 1 cup butterscotch chips
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Stir in the softened butter until the mixture is evenly moistened.
3. Press the mixture into a 9-inch pie dish.
4. In a large bowl, whisk together sweetened condensed milk, vanilla extract, and heavy cream until smooth.
5. Melt butterscotch chips in microwave-safe bowl for 30-second intervals, stirring between each interval, until smooth.
6. Fold the melted butterscotch into the sweetened condensed mixture.
7. Pour the filling into the crust and refrigerate for at least 4 hours or overnight.
Cooking Time: None! No baking required.
Summary
Get ready to indulge in a world of creamy, dreamy desserts with these 20 delicious no-bake graham cracker crust pie recipes! From classic combinations like No-Bake Chocolate Peanut Butter and No-Bake Strawberry Cheesecake, to unique twists like No-Bake S’mores and No-Bake Pumpkin Spice, there’s something for every sweet tooth. These easy-to-make pies require no baking skills or special equipment, just a few simple ingredients and a willingness to get creative in the kitchen. Whether you’re a beginner baker or an experienced dessert lover, these recipes are sure to satisfy your cravings and impress your friends and family.