Indulge your sweet tooth with these 18 decadent caramel bits recipes that will leave you irresistibly satisfied. From classic treats like cookies and brownies to innovative creations like stuffed pancakes and s’mores dip, we’ve got you covered. Caramel bits add a depth of flavor and texture to any dessert, making them the perfect addition to your next baking adventure.
In this article, we’ll take you on a journey through the world of caramel bits, highlighting 18 mouth-watering recipes that are sure to become new favorites. From classic combinations like chocolate chip cookies and cheesecake bars to creative twists like popcorn balls and bread pudding, there’s something for every taste bud.
Caramel Bits Chocolate Chip Cookies
Looking for a cookie that combines the richness of caramel with the comfort of chocolate? Look no further! This recipe yields soft, chewy cookies packed with gooey caramel bits and dark chocolate chips.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup white granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 cups caramel bits (milk or dark chocolate)
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking soda, and salt in a medium bowl.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs one at a time.
4. Gradually mix in the dry ingredients until just combined.
5. Stir in caramel bits and chocolate chips.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Salted Caramel Bits Brownies
Salted Caramel Bits Brownies Recipe
Rich, fudgy brownies infused with the perfect balance of salty and sweet caramel bits – a match made in heaven!
Ingredients:
– 1 and 1/2 sticks (6 tablespoons) unsalted butter, plus more for greasing
– 2 cups sugar
– 4 large eggs
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1 cup Salted Caramel Bits (such as Ghirardelli or similar)
– Optional: chopped nuts or sea salt for topping
Instructions:
1. Preheat oven to 350°F (175°C). Grease an 8-inch square baking pan.
2. In a medium bowl, whisk together flour, cocoa powder, and salt.
3. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs one at a time.
4. Melt chocolate chips in the microwave or double boiler; stir into the wet ingredients.
5. Stir in caramel bits and flour mixture.
6. Pour batter into prepared pan and smooth top.
7. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
Caramel Bits Stuffed Pancakes
Start your day with a fluffy pancake filled with gooey caramel bits – a match made in heaven!
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons melted butter
– 1/2 cup caramel bits
– Butter or non-stick cooking spray for the pan
Instructions:
1. In a bowl, whisk together flour, sugar, baking powder, and salt.
2. In another bowl, combine milk, egg, and melted butter. Whisk until smooth.
3. Pour wet ingredients into dry ingredients and stir until just combined. Do not overmix.
4. Gently fold in caramel bits.
5. Heat a non-stick skillet or griddle over medium heat. Grease with butter or cooking spray if necessary.
6. Drop 1/4 cupfuls of batter onto the pan and cook for 2-3 minutes, until bubbles appear on surface.
7. Flip pancakes and cook for an additional 1 minute.
Cooking Time: Approximately 5-7 minutes per batch (depending on number of pancakes).
Caramel Bits Apple Crisp
Combine the sweetness of caramelized apples with the crunch of a crispy oat topping and you’ll have a delicious dessert that’s perfect for any occasion. This Caramel Bits Apple Crisp recipe is easy to make and sure to please.
Ingredients:
– 6-8 medium-sized apples, peeled and sliced
– 1 cup granulated sugar
– 2 tablespoons all-purpose flour
– 1 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/4 teaspoon salt
– 1/2 cup caramel bits
– 1/2 cup rolled oats
– 1/4 cup brown sugar
– 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, combine sliced apples, granulated sugar, flour, cinnamon, nutmeg, and salt. Mix until coated.
3. Transfer apple mixture to a 9×9-inch baking dish.
4. Sprinkle caramel bits evenly over the top of the apples.
5. In a separate bowl, mix together rolled oats, brown sugar, and chopped walnuts (if using). Add mixture on top of the caramel bits.
6. Bake for 35-40 minutes or until topping is golden brown and apples are tender.
Caramel Bits Popcorn Balls
Caramel Bits Popcorn Balls Recipe
Satisfy your sweet and salty cravings with these addictive Caramel Bits Popcorn Balls. A perfect combination of crunchy popcorn, gooey caramel, and chewy bits!
Ingredients:
– 1/2 cup popcorn kernels
– 1 tablespoon cooking oil
– 1 bag (6-8 ounces) Caramel Bits
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Pop the popcorn kernels in a large pot or a popcorn maker until you have about 2 cups of popped corn.
2. Melt the butter and add to the popcorn, stirring until evenly coated.
3. In a separate microwave-safe bowl, melt the Caramel Bits in 30-second increments, stirring after each interval, until smooth and creamy.
4. Add the vanilla extract and salt to the melted caramel; stir to combine.
5. Pour the caramel mixture over the popcorn and stir until the popcorn is evenly coated.
6. Use a spoon or your hands (gloves recommended!) to shape the caramel-covered popcorn into small balls, about 1 inch in diameter.
7. Place the popcorn balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to set.
Cooking Time: None! These treats are ready straight from the fridge.
Caramel Bits Cheesecake Bars
These gooey caramel bits cheesecake bars are a perfect dessert for any occasion. With their creamy texture and sweet, crunchy topping, you’ll be hooked from the first bite!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup caramel bits
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, mix graham cracker crumbs and sugar. Stir in melted butter until combined. Press mixture into prepared baking dish.
3. Beat cream cheese and granulated sugar until smooth. Beat in eggs one at a time, followed by vanilla extract.
4. Pour cheesecake batter over crust. Top with caramel bits.
5. Bake for 35-40 minutes or until edges are set and center is slightly jiggly.
6. Let cool completely before refrigerating for at least 2 hours.
Cooking Time: 35-40 minutes
Caramel Bits Rice Krispie Treats
Sweet Treat Alert: Caramel Bits Rice Krispie Treats Recipe!
Get ready to satisfy your sweet tooth with these irresistible Caramel Bits Rice Krispie Treats. Crunchy, chewy, and utterly divine, this recipe is a must-try for any snack lover.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 tablespoons (1 1/2 sticks) unsalted butter
– 12 tablespoons marshmallow creme
– 1 teaspoon vanilla extract
– 1 cup Caramel Bits candies
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallow creme and stir until smooth.
3. Remove from heat and stir in vanilla extract.
4. Add the Rice Krispies cereal and stir until well coated.
5. Fold in the Caramel Bits candies.
6. Press mixture into a greased 9×13-inch baking dish.
7. Let cool and cut into bars.
Cooking Time: 10-15 minutes
Caramel Bits Blondies
A sweet and gooey treat that combines the richness of caramel with the simplicity of a blondie.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup packed light brown sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Caramel Bits (such as M&M’s or chopped caramel candies)
– Optional: chopped nuts or sea salt for topping
Instructions:
1. Preheat oven to 350°F. Line an 8-inch square baking pan with parchment paper.
2. In a medium bowl, whisk together flour and sugars.
3. In a large bowl, cream butter and sugars until light and fluffy.
4. Beat in eggs one at a time, followed by vanilla extract.
5. Stir in flour mixture until just combined.
6. Fold in Caramel Bits.
7. Pour batter into prepared pan and smooth top.
8. Bake for 25-30 minutes or until edges are lightly golden.
9. Let cool completely before cutting into squares.
Cooking Time: 25-30 minutes
Caramel Bits Pecan Pie
This Caramel Bits Pecan Pie is a twist on the classic pecan pie, adding gooey caramel bits to create a sweet and salty masterpiece.
Ingredients:
– 1 cup light corn syrup
– 1/2 cup granulated sugar
– 1/2 cup melted butter
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups pecan halves
– 1 cup caramel bits
– 1 pie crust (homemade or store-bought)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, whisk together corn syrup, sugar, and melted butter until smooth.
3. Beat in eggs and vanilla extract until well combined.
4. Stir in pecan halves and caramel bits.
5. Roll out pie crust and fill with the pecan mixture.
6. Bake for 45-50 minutes or until filling is set and crust is golden brown.
Cooking Time: 45-50 minutes
Caramel Bits Ice Cream Sundae
Enjoy a sweet treat with this simple yet indulgent sundae recipe featuring caramel bits and creamy ice cream.
Ingredients:
– 1 pint of vanilla ice cream
– 1 cup of caramel bits
– 1 cup of whipped cream
– 1/2 cup of chopped pecans (optional)
– 1 tablespoon of caramel sauce
Instructions:
1. Scoop the vanilla ice cream into a sundae dish or a tall glass.
2. Sprinkle the caramel bits evenly over the ice cream.
3. Top with whipped cream and chopped pecans (if using).
4. Drizzle the caramel sauce over the sundae.
5. Serve immediately and enjoy!
Cooking Time: None, as this is a no-bake dessert.
Caramel Bits Banana Bread
Moist banana bread infused with caramel bits takes breakfast or snack time to the next level. This easy-to-make recipe combines ripe bananas, sweet caramel, and warm spices for a delicious treat.
Ingredients:
– 3 large ripe bananas, mashed
– 1 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 tsp vanilla extract
– 1 cup caramel bits (semi-sweet or milk chocolate)
– Chopped walnuts or pecans (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, whisk together flour, baking powder, baking soda, and salt.
3. In another bowl, combine mashed bananas, sugar, butter, eggs, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet mixture and stir until just combined.
5. Fold in caramel bits and nuts (if using).
6. Pour batter into prepared loaf pan and bake for 50-60 minutes or until a toothpick comes out clean.
Cooking Time: 50-60 minutes
Caramel Bits Oatmeal Cookies
Elevate your cookie game with these chewy oatmeal treats packed with gooey caramel bits and a hint of vanilla. Perfect for snacking or sharing!
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 cup rolled oats
– 1 teaspoon baking soda
– 1 teaspoon salt
– 1 cup unsalted butter, softened
– 3/4 cup white granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup caramel bits
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, oats, baking soda, and salt.
3. In a large bowl, cream together butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
4. Gradually mix in the dry ingredients until just combined. Stir in caramel bits.
5. Drop rounded tablespoonfuls of dough onto prepared baking sheet, about 2 inches apart.
6. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Caramel Bits Pumpkin Bread
Warm up with this moist and flavorful pumpkin bread infused with the sweet and sticky goodness of Caramel Bits.
Ingredients:
– 1 cup all-purpose flour
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1/4 cup unsalted butter, melted
– 1 cup canned pumpkin puree
– 1 cup granulated sugar
– 2 large eggs
– 1/2 cup milk
– 1 tsp vanilla extract
– 1/2 cup Caramel Bits
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
3. In a large bowl, combine melted butter, pumpkin puree, sugar, eggs, milk, and vanilla extract. Whisk until smooth.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Fold in Caramel Bits.
6. Pour batter into prepared loaf pan and smooth top.
7. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
Cooking Time: 45-50 minutes
Caramel Bits Cinnamon Rolls
Elevate your breakfast or brunch game with these soft and fluffy cinnamon rolls infused with gooey caramel bits. This sweet treat is perfect for satisfying any sweet tooth.
Ingredients:
– 1 cup warm water
– 2 teaspoons active dry yeast
– 3 tablespoons sugar
– 4 cups all-purpose flour
– 1 teaspoon salt
– 1/4 cup unsalted butter, melted
– 1/2 cup caramel bits
– 1/2 teaspoon ground cinnamon
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes.
3. Add flour, salt, and melted butter. Mix until a sticky dough forms.
4. Knead the dough on a floured surface for 5-7 minutes until smooth.
5. Roll out the dough to 1/4 inch thickness. Sprinkle caramel bits and cinnamon evenly.
6. Roll up the dough tightly and cut into 12 equal pieces.
7. Place rolls onto prepared baking sheet, leaving space between each roll.
8. Bake for 18-20 minutes or until golden brown.
Cooking Time: 18-20 minutes
Caramel Bits Peanut Butter Fudge
Caramel Bits Peanut Butter Fudge Recipe
Summary: This classic fudge recipe combines the richness of peanut butter with the chewy texture of caramel bits, creating a delicious and easy-to-make treat perfect for any occasion.
Ingredients:
– 1 cup (200g) granulated sugar
– 1/2 cup (120g) light corn syrup
– 1/2 cup (120ml) sweetened condensed milk
– 1 teaspoon pure vanilla extract
– 1 cup (250g) creamy peanut butter
– 1 cup Caramel Bits
– 1 tablespoon unsalted butter, softened
– 1 teaspoon sea salt
Instructions:
1. Line an 8-inch square baking dish with parchment paper.
2. In a medium saucepan, combine sugar, corn syrup, and sweetened condensed milk. Place over medium heat and cook, stirring occasionally, until the mixture reaches 235°F (118°C) on a candy thermometer.
3. Remove from heat and stir in peanut butter, vanilla extract, and softened butter until smooth.
4. Fold in Caramel Bits and sea salt.
5. Pour into prepared baking dish and let cool to room temperature.
6. Refrigerate for at least 2 hours or until firm.
Cooking Time: 10-12 minutes
Caramel Bits Chocolate Bark
Create a sweet and salty treat with this simple recipe.
Ingredients:
– 1 cup (200g) milk chocolate chips
– 1/2 cup (60g) caramel bits
– 1 tablespoon (15g) unsalted butter
– 1 teaspoon vanilla extract
– Pinch of sea salt
Instructions:
1. Line a baking sheet with parchment paper.
2. Melt the chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
3. Stir in the caramel bits, butter, and vanilla extract until well combined.
4. Pour the mixture onto the prepared baking sheet.
5. Sprinkle the sea salt over the top.
6. Refrigerate for at least 2 hours or until set.
Cooking Time: None
Tips:
– Use high-quality chocolate for the best flavor.
– If using microwave, be careful not to overheat the chocolate.
– Break into pieces before serving.
Caramel Bits Bread Pudding
Transform stale bread into a decadent dessert with this easy recipe featuring gooey caramel bits. Perfect for satisfying sweet tooth cravings, this bread pudding is perfect for a cozy night in or as a show-stopping treat for friends and family.
Ingredients:
– 2 cups stale white bread, cut into 1-inch cubes
– 1/4 cup granulated sugar
– 1/2 cup heavy cream
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup caramel bits
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a large bowl, whisk together sugar, eggs, and vanilla extract.
3. Add bread cubes and toss until evenly coated with the egg mixture.
4. Pour in heavy cream and stir until absorbed.
5. Fold in caramel bits and salt.
6. Pour into a 9×13-inch baking dish and bake for 35-40 minutes or until golden brown and set.
Cooking Time: 35-40 minutes
Caramel Bits S’mores Dip
Experience the classic campfire treat in a whole new way with this sweet and gooey Caramel Bits S’mores Dip!
Ingredients:
– 1 (8 oz) package of cream cheese, softened
– 1/2 cup of powdered sugar
– 1/4 cup of caramel bits
– 1/4 cup of milk chocolate chips
– 1 tablespoon of unsalted butter
– Graham cracker crumbs and marshmallows for serving
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix together the softened cream cheese and powdered sugar until smooth.
3. Stir in the caramel bits and milk chocolate chips until well combined.
4. Add the unsalted butter and mix until a creamy dip forms.
5. Transfer the dip to a serving dish or cast-iron skillet.
6. Bake for 15-20 minutes, or until the edges are set and the center is slightly puffed.
7. Serve warm with graham cracker crumbs and marshmallows.
Cooking Time: 15-20 minutes
Summary
Get ready to indulge in a sweet tooth’s paradise with these 18 decadent caramel bits recipes! From classic treats like cookies and brownies to creative twists like stuffed pancakes and popcorn balls, there’s something for every caramel lover. These irresistible desserts combine the rich flavor of caramel with other sweet and savory ingredients to create indulgent treats that will satisfy any craving. Whether you’re a fan of chocolate chip cookies or banana bread, these recipes are sure to delight. Treat yourself to a sweet escape with these delicious caramel bits recipes!