Rice Krispies, the classic breakfast cereal, is a staple in many households. But did you know that it can also be used to create delicious sweet treats? From classic rice krispie treats to creative twists and flavor combinations, there are countless ways to use Rice Krispies to satisfy your sweet tooth.
In this article, we’ll explore 18 mouthwatering recipes that showcase the versatility of Rice Krispies. Whether you’re a fan of chocolatey goodness, fruity flavors, or nutty notes, we’ve got you covered. From decadent desserts to fun and easy snacks for kids (and adults!) alike, these recipes are sure to inspire your next baking adventure.
So, what are you waiting for? Let’s dive into the world of Rice Krispies treats and discover new ways to enjoy this beloved cereal!
Rice Krispies Treats with Chocolate Drizzle
Classic Rice Krispies Treats just got a decadent twist with this simple recipe! Add a rich chocolate drizzle to the iconic marshmallow treats and elevate your snack game.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 oz (340g) marshmallows
– 1/4 cup (60g) unsalted butter or margarine
– 1 teaspoon vanilla extract
– Pinch of salt
– Chocolate drizzle: 1 cup (200g) milk chocolate chips or chopped dark chocolate
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add marshmallows and stir until completely melted and smooth.
3. Remove from heat and stir in vanilla extract and salt.
4. Pour the marshmallow mixture into a large bowl with Rice Krispies cereal. Stir until well combined.
5. Press mixture into a greased 9×13-inch pan.
6. Let cool and harden for about 30 minutes.
7. Melt chocolate chips or chopped dark chocolate in a microwave-safe bowl in 10-second increments, stirring between each interval, until smooth.
8. Drizzle melted chocolate over cooled Rice Krispies treats.
Cooking Time: About 30 minutes (including cooling time)
Peanut Butter Rice Krispies Bars
A sweet twist on the classic Rice Krispies treat, these bars combine peanut butter with crispy cereal for a delightful snack or dessert.
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup creamy peanut butter
– 1/4 cup unsalted butter, softened
– 1/4 cup confectioners’ sugar
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a large pot or saucepan, combine the peanut butter, butter, and confectioners’ sugar. Cook over medium heat, stirring constantly, until smooth and creamy.
2. Remove from heat and stir in the vanilla extract and salt.
3. Add the Rice Krispies cereal to the pot and stir until evenly coated with the peanut butter mixture.
4. Press the mixture into a greased 8-inch square baking dish.
5. Refrigerate for at least 30 minutes or until firm.
6. Cut into bars and serve.
Cooking Time: 10-15 minutes, plus chilling time
S’mores Rice Krispies Squares
Get ready to delight your taste buds with these sweet and gooey S’mores Rice Krispies Squares! Perfect for camping trips, backyard gatherings, or just a fun treat at home.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 tablespoons (1 1/2 sticks) unsalted butter
– 6 tablespoons marshmallow creme
– 1 cup semi-sweet chocolate chips
– 1 cup crushed graham crackers
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallow creme and stir until smooth.
3. Remove from heat and add the Rice Krispies cereal. Stir until well coated.
4. Press the mixture into a 9×13-inch baking dish lined with parchment paper.
5. Melt the chocolate chips in the microwave or in a double boiler. Spread over the Rice Krispie mixture.
6. Sprinkle crushed graham crackers on top of the chocolate layer.
7. Refrigerate for at least 30 minutes to set before cutting into bars.
Cooking Time: 10-15 minutes (cooking the butter and marshmallow creme), plus refrigeration time.
Fruity Pebbles Rice Krispies Treats
Bring a burst of colorful fun to your snack time with these Fruity Pebbles Rice Krispies Treats! These sweet and tangy treats are perfect for kids’ parties or a quick dessert fix.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 oz marshmallows
– 1/4 cup Fruity Pebbles cereal
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until they are completely melted and the mixture is smooth.
3. Remove from heat and stir in the vanilla extract.
4. Add the Rice Krispies cereal and Fruity Pebbles cereal to the pot. Stir until well combined.
5. Press the mixture into a greased 9×13-inch baking dish.
6. Let cool and harden for about 30 minutes before cutting into bars.
Cooking Time: 10-15 minutes (including cooling time)
Caramel Rice Krispies Clusters
Get ready to satisfy your sweet tooth with these delicious Caramel Rice Krispies Clusters!
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup granulated sugar
– 1/2 cup light corn syrup
– 1/4 cup melted unsalted butter
– 1 teaspoon vanilla extract
– 1 cup chopped pecans or walnuts (optional)
– Caramel sauce for drizzling (store-bought or homemade)
Instructions:
1. In a large pot, combine sugar, corn syrup, and melted butter. Place over medium heat and stir until sugar has dissolved.
2. Bring mixture to a boil, then reduce heat to medium-low and simmer for 5 minutes.
3. Remove from heat and stir in vanilla extract.
4. Add Rice Krispies cereal and stir until well coated.
5. If using nuts, fold them into the cereal mixture.
6. Drop spoonfuls of the mixture onto parchment-lined baking sheets or a silicone mat.
7. Let cool and harden for at least 30 minutes.
8. Drizzle with caramel sauce before serving.
Cooking Time: 10-15 minutes (depending on desired level of crunchiness)
Nutella-Stuffed Rice Krispies Balls
These bite-sized treats are a delightful combination of crunchy rice cereal and gooey Nutella, perfect for snack time or as a fun dessert. With just a few simple ingredients and steps, you’ll be enjoying these tasty morsels in no time!
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup marshmallows
– 1/4 cup melted butter
– 1 tablespoon Nutella
– Confectioners’ sugar for dusting (optional)
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until completely melted and smooth.
3. Remove from heat and stir in the Rice Krispies cereal until well coated.
4. Use your hands to shape the mixture into small balls, about 1-inch in diameter.
5. Flatten each ball slightly and place a small dollop of Nutella in the center.
6. Fold the Rice Krispies mixture over the Nutella to enclose it completely.
7. Dust with confectioners’ sugar (if desired) and serve.
Cooking Time: None needed! These treats are ready straight from the pot.
Matcha Green Tea Rice Krispies Bars
These crispy and chewy bars are infused with the bright, grassy flavor of matcha green tea, perfect for a unique snack or dessert. With just a few simple ingredients, you can create these delightful treats in no time.
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup unsalted butter, melted
– 1 cup marshmallows
– 2 teaspoons matcha powder
– 1 teaspoon vanilla extract
– Pinch of salt
– Optional: chopped nuts or dried fruit for garnish
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until melted and smooth.
3. Remove from heat and stir in the matcha powder, vanilla extract, and salt.
4. Pour the mixture over the Rice Krispies cereal in a large bowl.
5. Stir until the cereal is evenly coated.
6. Press the mixture into a greased 9×13-inch baking dish.
7. Let cool and cut into bars.
Cooking Time: None! Just let it set and enjoy.
Chocolate-Covered Rice Krispies Pops
These bite-sized treats combine the classic flavors of Rice Krispies and chocolate for a delightful snack. Perfect for parties, potlucks, or just a sweet indulgence.
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup white chocolate chips
– 1/4 cup granulated sugar
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
– Confectioners’ sugar (for dusting)
Instructions:
1. In a large bowl, mix together Rice Krispies cereal and sugar.
2. Melt white chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
3. Add butter and vanilla extract to the melted chocolate; stir until combined.
4. Pour the chocolate mixture over the Rice Krispies mixture and stir until well coated.
5. Use a spoon or ice cream scoop to form into small balls (about 1 inch in diameter).
6. Place pops on a parchment-lined baking sheet and refrigerate for at least 30 minutes to set.
7. Dust with confectioners’ sugar before serving.
Cooking Time: None, as these treats are chilled in the refrigerator to set. Enjoy!
Birthday Cake Rice Krispies Treats
Make your birthday party or celebration even sweeter with these delicious and easy-to-make Birthday Cake Rice Krispies Treats. With their bright yellow color and festive sprinkles, they’re sure to be a hit with kids of all ages!
Ingredients:
– 3 cups Rice Krispies cereal
– 12 tablespoons (1 1/2 sticks) unsalted butter
– 12 tablespoons marshmallows
– 1 teaspoon vanilla extract
– 1 cup white chocolate chips
– 1 cup rainbow sprinkles
– 1 tablespoon yellow food coloring
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until they’re completely melted and the mixture is smooth.
3. Remove from heat and stir in vanilla extract.
4. Pour the marshmallow mixture over the Rice Krispies cereal in a large bowl.
5. Stir until the cereal is evenly coated.
6. Melt the white chocolate chips in the microwave or in a double boiler.
7. Add the yellow food coloring to tint the treats bright yellow.
8. Press the mixture into a 9×13 inch pan lined with parchment paper.
9. Sprinkle rainbow sprinkles on top.
10. Let cool and harden before cutting into squares.
Cooking Time: Approximately 15-20 minutes
Oreo Crunch Rice Krispies Squares
Elevate the classic Rice Krispies treat by adding a crushed Oreo twist! These sweet and crunchy squares are perfect for snacking or sharing at parties.
Ingredients:
– 3 cups Rice Krispies cereal
– 12-15 Oreo cookies, crushed
– 1 cup marshmallows
– 1/4 cup unsalted butter or margarine
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until completely melted and smooth.
3. Remove from heat and stir in crushed Oreos.
4. Add the Rice Krispies cereal and stir until well coated.
5. Press mixture into a greased 9×13-inch baking dish.
6. Let cool and harden for about 30 minutes.
7. Cut into squares and serve.
Cooking Time: About 10-15 minutes to prepare, plus 30 minutes to set.
Pumpkin Spice Rice Krispies Bites
Get ready to delight your taste buds with these adorable Pumpkin Spice Rice Krispies Bites! These bite-sized treats are perfect for a fall-themed party or a sweet snack.
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup marshmallows
– 1/4 cup melted butter
– 1 teaspoon pumpkin puree
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– Yellow and orange gel or sprinkles for decoration (optional)
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until they are completely melted and the mixture is smooth.
3. Remove from heat and stir in the pumpkin puree, cinnamon, nutmeg, and salt.
4. Quickly add the Rice Krispies cereal and stir until well combined.
5. Grease a 9×13-inch pan with cooking spray or parchment paper.
6. Press the cereal mixture into the prepared pan.
7. Allow to cool and harden for about 30 minutes.
8. Cut into desired shapes using a cookie cutter or a knife.
Cooking Time: 30 minutes
White Chocolate Raspberry Rice Krispies Bars
These chewy bars combine the classic Rice Krispies treat with the sweetness of white chocolate and tartness of raspberries. Perfect for a quick dessert or snack.
Ingredients:
– 3 cups Rice Krispies cereal
– 1 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 cup white chocolate chips
– 1 cup fresh or frozen raspberries
– 1 teaspoon vanilla extract
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the sugar and stir until dissolved.
3. Remove from heat and add the Rice Krispies cereal. Stir until well coated.
4. Press the mixture into a greased 9×13-inch baking dish.
5. Melt the white chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
6. Spread the melted white chocolate over the Rice Krispies layer.
7. Top with raspberries and drizzle with any remaining white chocolate.
8. Refrigerate for at least 30 minutes before cutting into bars.
Cooking Time: None required! These bars are best served chilled and can be stored in an airtight container in the refrigerator for up to 5 days.
Lemon Glazed Rice Krispies Treats
Take your classic Rice Krispies treats to the next level with this easy and zesty lemon glaze recipe. Perfect for springtime celebrations or as a sweet treat any time of the year.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 tablespoons (1 1/2 sticks) unsalted butter
– 9 cups marshmallows
– 1 teaspoon vanilla extract
– 1 cup powdered sugar
– 2 tablespoons freshly squeezed lemon juice
– Yellow food coloring (optional)
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until completely melted and smooth.
3. Remove from heat and stir in the vanilla extract.
4. Pour in the Rice Krispies cereal and stir until well coated.
5. Press mixture into a greased 9×13-inch baking dish.
6. Let cool and harden for about 30 minutes.
7. In a small bowl, whisk together powdered sugar and lemon juice until smooth.
8. Drizzle glaze over cooled treats and serve.
Cooking Time: About 1 hour (including cooling time)
Red Velvet Rice Krispies Cake
A twist on the classic Rice Krispie treat, this Red Velvet version adds a deep red color and subtle cocoa flavor to the familiar marshmallow-based snack.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 ounces white chocolate chips
– 1 cup powdered sugar
– 1/2 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 1/4 teaspoon red food coloring
– 1/4 teaspoon cocoa powder
Instructions:
1. In a large pot or saucepan, melt the white chocolate chips over low heat.
2. Remove from heat and stir in the powdered sugar, butter, and vanilla extract until smooth.
3. Add the red food coloring and cocoa powder; mix until combined.
4. Pour the mixture over the Rice Krispies cereal in a large bowl. Stir until the cereal is evenly coated.
5. Press the mixture into a greased 9×13-inch baking dish. Let cool completely, about 30 minutes.
6. Cut into bars and serve.
Cooking Time: 30 minutes
Cookie Butter Rice Krispies Balls
Elevate your snack game with these bite-sized treats that combine the classic Rice Krispies recipe with the creamy goodness of cookie butter. Perfect for a quick pick-me-up or a fun activity with kids!
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup marshmallows
– 1/4 cup unsalted butter, softened
– 1/4 cup cookie butter (such as Biscoff)
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter and marshmallows over low heat, stirring constantly.
2. Remove from heat and stir in the cookie butter until well combined.
3. Add the Rice Krispies cereal to the pot and stir until evenly coated with the marshmallow mixture.
4. Let cool slightly, then use your hands or a spoon to shape into small balls (about 1 inch in diameter).
5. Place the balls on parchment-lined baking sheets and refrigerate for at least 30 minutes to set.
Cooking Time: None! Just let them chill out in the fridge until you’re ready to enjoy.
Tiramisu Rice Krispies Dessert
This unique dessert combines the iconic flavors of Tiramisu with the childhood favorite, Rice Krispies treats. The result is a creamy, coffee-infused delight that’s perfect for adults and kids alike.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 oz marshmallows
– 1/2 cup unsalted butter, softened
– 1 tsp vanilla extract
– 1/4 cup instant coffee powder
– 8 oz mascarpone cheese
– 8 oz heavy cream
– Powdered sugar, for dusting
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add marshmallows and stir until completely melted and smooth.
3. Remove from heat and add vanilla extract, coffee powder, and crushed Rice Krispies cereal. Stir until well combined.
4. Press mixture into a 9×13 inch pan lined with parchment paper.
5. In a separate bowl, mix mascarpone cheese and heavy cream until smooth.
6. Spread the cheese mixture over the Rice Krispies base.
7. Dust with powdered sugar and refrigerate for at least 3 hours or overnight.
Cooking Time: 10-15 minutes (preparation time)
Rocky Road Rice Krispies Squares
A fun twist on traditional Rice Krispies treats, these squares add a layer of gooey marshmallow and crunchy peanut butter cups to create a tasty rocky road treat.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 tablespoons unsalted butter
– 2 cups marshmallows
– 1/2 cup creamy peanut butter
– 1 cup milk chocolate chips
– 1/4 cup chopped peanuts
– 1/4 cup crushed peanut butter cups
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until they are completely melted and the mixture is smooth.
3. Remove from heat and stir in the peanut butter until well combined.
4. Pour the Rice Krispies cereal into the pot and stir until the cereal is evenly coated with the marshmallow mixture.
5. Press half of the cereal mixture into a greased 9×13-inch baking dish.
6. Melt the chocolate chips in the microwave or in a double boiler.
7. Spread the melted chocolate over the Rice Krispies layer, followed by the chopped peanuts and crushed peanut butter cups.
8. Top with the remaining cereal mixture and press down gently.
9. Refrigerate for at least 30 minutes before cutting into squares.
Cooking Time: 30 minutes
Strawberry Cheesecake Rice Krispies Bars
These Strawberry Cheesecake Rice Krispies Bars combine the childhood favorite with the sweetness of strawberries and cheesecake, creating a unique dessert that’s sure to delight both kids and adults.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 oz marshmallows
– 1 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 cups fresh strawberries, pureed
– 16 oz cream cheese, softened
– 1 teaspoon vanilla extract
Instructions:
1. In a large pot or saucepan, melt the butter and marshmallows over low heat, stirring occasionally.
2. Remove from heat and stir in the sugar until dissolved.
3. Add the Rice Krispies cereal and mix until well coated.
4. Stir in the strawberry puree and cream cheese mixture (softened cream cheese mixed with vanilla extract).
5. Press the mixture into a lined or greased 9×13-inch baking dish.
6. Refrigerate for at least 30 minutes before cutting into bars.
Cooking Time: None required! Simply chill and serve.
Summary
Get creative with your snacks and desserts using Rice Krispies! This article features 18 delicious recipes that incorporate Rice Krispies for sweet treats. From classic Rice Krispies treats to unique flavors like matcha green tea, peanut butter, and Nutella-stuffed balls, there’s something for everyone. Try making s’mores squares, caramel clusters, or birthday cake treats. You’ll also find recipes for seasonal treats like pumpkin spice bites and strawberry cheesecake bars. With these easy-to-make recipes, you’ll be a master of Rice Krispies creations in no time!