18 Quick Jiffy Recipes for Busy Weeknights

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April 12, 2025

When it comes to busy weeknights, getting dinner on the table can be a daunting task. Between work, school, and other responsibilities, it’s hard to find the time and energy to cook up something delicious from scratch. That’s where Jiffy mix comes in – their convenient blends make cooking a breeze, even for the most time-strapped among us.

In this article, we’ll be sharing 18 quick and easy recipes that use Jiffy products as the foundation. From classic comfort foods like cornbread casserole and cheesy biscuits, to sweet treats like blueberry muffins and peach cobbler, these recipes are perfect for busy families or individuals looking for a stress-free solution to dinner. So grab your mixing bowl and let’s get started!

Jiffy Cornbread Casserole

Jiffy Cornbread Casserole
This crowd-pleasing casserole combines the simplicity of cornbread with the ease of a one-dish meal, perfect for family gatherings or potlucks.

Ingredients:

– 1 box Jiffy Golden Yellow Cornbread Mix
– 1 cup milk
– 2 large eggs
– 1/4 cup melted butter
– 1 cup shredded cheddar cheese
– 1 can (16 oz) green beans, drained and cut into 1-inch pieces

Instructions:

1. Preheat oven to 350°F.
2. In a medium bowl, whisk together milk, eggs, and melted butter.
3. Add cornbread mix and stir until just combined; do not overmix.
4. Pour mixture into a 9×13-inch baking dish.
5. Top with shredded cheese and green beans.
6. Bake for 35-40 minutes or until golden brown and set.

Cooking Time: 35-40 minutes

Jiffy Blueberry Muffins

Jiffy Blueberry Muffins
In this sweet treat, Jiffy blueberry muffin mix is paired with fresh blueberries to create a delicious and easy-to-make breakfast or snack. This recipe yields 12-15 muffins that are perfect for on-the-go.

Ingredients:

– 1 package Jiffy Blueberry Muffin Mix
– 1 cup fresh or frozen blueberries
– 1/2 cup milk
– 1 large egg
– 2 tablespoons melted butter

Instructions:

1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a bowl, combine Jiffy mix, blueberries, and milk. Stir until just combined; do not overmix.
3. Add the egg and melted butter; stir until smooth.
4. Divide batter evenly among muffin cups.
5. Bake for 20-22 minutes or until a toothpick inserted into the center of a muffin comes out clean.
6. Allow muffins to cool in tin for 5 minutes before transferring to a wire rack to cool completely.

Cooking Time: 20-22 minutes

Jiffy Pancake Mix Waffles

Jiffy Pancake Mix Waffles
Get ready for a delicious breakfast or snack with these simple waffles made from Jiffy Pancake Mix! This recipe is perfect for busy mornings when you need something quick and tasty.

Ingredients:

– 1 box of Jiffy Pancake Mix
– 2 large eggs
– 1/4 cup milk
– 2 tablespoons melted butter or oil
– Optional toppings: syrup, fresh fruit, whipped cream, etc.

Instructions:

1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a bowl, whisk together Jiffy Pancake Mix, eggs, milk, and melted butter or oil until smooth.
3. Pour about 1/4 cup of batter onto the center of the waffle iron and spread it evenly to cover the surface.
4. Cook for 3-5 minutes, or until the waffles are golden brown and crispy.
5. Repeat with remaining batter, greasing the waffle iron with cooking spray as needed.

Cooking Time: 15-20 minutes

Jiffy Pizza Crust

Jiffy Pizza Crust
Get ready to make a delicious homemade pizza crust with just a few simple ingredients! This recipe uses the classic Jiffy mix, which combines with some basic pantry staples to create a crispy, flavorful crust.

Ingredients:
• 1 package Jiffy Pizza Mix
• 1 cup warm water
• 2 tablespoons olive oil

Instructions:

1. Preheat oven to 425°F (220°C).
2. In a large mixing bowl, combine the Jiffy Pizza Mix and warm water. Stir until the mix is fully dissolved.
3. Add the olive oil and mix until well combined.
4. Roll out the dough on a floured surface to your desired crust thickness (about 1/8 inch thick).
5. Place the crust on a baking sheet or pizza stone, shaped into a circle or rectangle.
6. Bake for 12-15 minutes, or until the crust is golden brown and crispy.

Cooking Time: 12-15 minutes

Jiffy Corn Dog Muffins

Jiffy Corn Dog Muffins
Elevate your breakfast or brunch game with these moist and flavorful Jiffy Corn Dog Muffins. Perfect for a quick morning pick-me-up or as a snack to satisfy your sweet tooth.

Ingredients:
– 1 cup Jiffy corn muffin mix
– 1/2 cup milk
– 1 large egg
– 1/4 cup melted butter
– 1 teaspoon vanilla extract
– 1 cup crushed Corn Flakes cereal
– Optional: chopped jalapeños or diced bacon for added spice

Instructions:

1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, combine Jiffy corn muffin mix, milk, egg, melted butter, and vanilla extract. Mix until just combined.
3. Fold in crushed Corn Flakes cereal.
4. Divide batter evenly among muffin cups.
5. Bake for 15-20 minutes or until golden brown.

Cooking Time: 15-20 minutes

Jiffy Cheesy Biscuits

Jiffy Cheesy Biscuits
Elevate your snack game with these buttery, cheesy biscuits made easy with Jiffy mix!

Ingredients:

– 1 package Jiffy Buttermilk Baking Mix (8.5 oz)
– 1/2 cup grated cheddar cheese
– 1/4 cup melted unsalted butter
– 1/2 teaspoon salt
– 1/4 teaspoon baking powder

Instructions:

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine Jiffy mix and grated cheese.
3. Add melted butter, salt, and baking powder. Mix until a dough forms.
4. Roll out the dough on a floured surface to about 1/2 inch thickness.
5. Cut into desired shapes (biscuits or squares work well).
6. Place on prepared baking sheet, leaving about 1 inch space between each biscuit.
7. Bake for 12-15 minutes or until golden brown.

Cooking Time: 12-15 minutes

Jiffy Apple Coffee Cake

Jiffy Apple Coffee Cake
Warm up your morning with the sweet aroma of Jiffy Apple Coffee Cake! This moist and flavorful treat combines the comfort of a coffee cake with the natural sweetness of apples, making it perfect for breakfast or brunch.

Ingredients:

– 1 box Jiffy Coffee Cake Mix
– 1 cup diced apples (about 2 medium-sized apples)
– 1/4 cup chopped walnuts (optional)
– 1/2 cup granulated sugar
– 1/2 cup milk
– 1 large egg
– 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish and set aside.
2. In a medium bowl, combine the coffee cake mix, sugar, and chopped walnuts (if using).
3. In a separate bowl, whisk together the milk, egg, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Fold in the diced apples.
6. Pour the batter into the prepared baking dish and smooth out the top.
7. Bake for 40-45 minutes or until a toothpick inserted comes out clean.
8. Let cool for 10-15 minutes before serving.

Cooking Time: 40-45 minutes

Jiffy Peach Cobbler

Jiffy Peach Cobbler
Get ready to enjoy a warm-weather classic with this easy and delicious peach cobbler recipe. With just a few simple ingredients, you’ll have a scrumptious dessert perfect for potlucks, family gatherings, or a cozy night in.

Ingredients:

– 1 cup Jiffy Mix
– 1/2 cup sugar
– 1/4 cup melted butter
– 3-4 ripe peaches, sliced
– 1 tablespoon cinnamon
– 1/4 teaspoon nutmeg

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a large bowl, combine Jiffy Mix, sugar, and melted butter. Mix until crumbly.
3. Arrange peach slices in a 9×13-inch baking dish.
4. Top peaches with the Jiffy mixture, spreading evenly.
5. Sprinkle cinnamon and nutmeg on top.
6. Bake for 35-40 minutes or until golden brown.

Cooking Time: 35-40 minutes

Serves: 8-10

Jiffy Chocolate Chip Cookies

Jiffy Chocolate Chip Cookies
A classic favorite gets a boost from Jiffy mix! These soft and chewy cookies are packed with semi-sweet chocolate chips and require minimal prep time.

Ingredients:

– 1 package Jiffy Chocolate Cake Mix
– 1 cup semi-sweet chocolate chips
– 1/2 cup unsalted butter, softened
– 1 large egg

Instructions:

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine cake mix and chocolate chips. Stir until well combined.
3. Add softened butter and mix until a dough forms.
4. Beat in the egg until smooth.
5. Drop rounded tablespoonfuls of dough onto prepared baking sheet, about 2 inches apart.
6. Bake for 10-12 minutes or until edges are lightly golden brown.

Cooking Time: 10-12 minutes

Jiffy Banana Bread

Jiffy Banana Bread
This Jiffy Banana Bread recipe yields a moist and flavorful loaf with the perfect balance of sweet and tangy. With just a few simple ingredients, you can have a delicious banana bread on your table in no time.

Ingredients:

– 1 package Jiffy Banana Bread Mix
– 3 ripe bananas, mashed
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 2 large eggs

Instructions:

1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan.
2. In a large mixing bowl, combine the Jiffy Banana Bread Mix, mashed bananas, sugar, and melted butter. Mix until smooth.
3. Beat in the eggs until well combined.
4. Pour the batter into the prepared loaf pan.
5. Bake for 50-60 minutes or until a toothpick inserted comes out clean.

Cooking Time: 50-60 minutes

Serve: Let cool on a wire rack before slicing and serving.

Jiffy Pumpkin Spice Muffins

Jiffy Pumpkin Spice Muffins
Kick off fall with these moist and flavorful muffins infused with the comforting aroma of pumpkin spice. Made with just a few simple ingredients, this recipe is perfect for a quick breakfast or snack.

Ingredients:

– 1 package Jiffy Pumpkin Spice Cake Mix
– 1 cup milk
– 2 large eggs
– 1/4 cup melted butter
– 1 teaspoon vanilla extract
– Optional: chopped nuts or chocolate chips for added texture and flavor

Instructions:

1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, combine cake mix, milk, eggs, melted butter, and vanilla extract. Mix until smooth.
3. Divide batter evenly among muffin cups.
4. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
5. Allow muffins to cool in tin for 5 minutes before transferring to a wire rack to cool completely.

Cooking Time: 18-20 minutes

Jiffy Cinnamon Rolls

Jiffy Cinnamon Rolls
These soft, fluffy, and utterly delicious cinnamon rolls are a cinch to make using Jiffy mix. Perfect for breakfast, brunch, or as a sweet treat any time of day.

Ingredients:

– 1 package Jiffy Golden Butter Cake Mix
– 1/4 cup warm water
– 2 tablespoons melted butter
– 1 teaspoon ground cinnamon
– Confectioners’ sugar (optional)

Instructions:

1. Preheat oven to 375°F.
2. In a large mixing bowl, combine Jiffy mix and warm water. Mix until smooth.
3. Add melted butter and cinnamon; mix until well combined.
4. Roll out dough on a floured surface to about 1/4 inch thickness.
5. Cut into 12 equal pieces.
6. Place rolls on a baking sheet lined with parchment paper, leaving space between each roll.
7. Bake for 18-20 minutes or until golden brown.
8. Allow to cool before serving. Dust with confectioners’ sugar if desired.

Cooking Time: 18-20 minutes

Jiffy Lemon Bars

Jiffy Lemon Bars
These classic lemon bars are a refreshing twist on the traditional dessert. With just the right balance of tart and sweet, they’re perfect for any occasion.

Ingredients:

– 1 box Jiffy Golden Buttermilk Cake Mix
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 1/2 cup freshly squeezed lemon juice
– 2 large eggs
– 1 teaspoon grated lemon zest

Instructions:

1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, combine Jiffy mix, sugar, and melted butter. Mix until well combined.
3. Press mixture into prepared baking dish.
4. Bake for 20-22 minutes or until lightly golden brown.
5. While crust is baking, whisk together lemon juice, eggs, and lemon zest in a large bowl.
6. Pour lemon mixture over baked crust and return to oven for an additional 15-18 minutes or until filling is set.
7. Let cool completely before cutting into bars.

Cooking Time: 35-40 minutes

Jiffy Sausage Balls

Jiffy Sausage Balls
Get ready to enjoy a deliciously easy snack or party appetizer with this classic Jiffy sausage balls recipe! With just a few simple ingredients and minimal prep time, you’ll be whipping up these tasty treats in no time.

Ingredients:

– 1 package of Jiffy corn muffin mix
– 1 pound of ground sausage (such as Jimmy Dean or Bob Evans)
– 1/2 cup of milk
– 1 egg
– 1 tablespoon of Worcestershire sauce
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, combine Jiffy corn muffin mix, ground sausage, milk, egg, Worcestershire sauce, salt, and pepper. Mix until well combined.
3. Use your hands or a spoon to shape the mixture into small balls, about 1-inch in diameter. Place on a baking sheet lined with parchment paper.
4. Bake for 12-15 minutes or until golden brown.
5. Serve warm and enjoy!

Cooking Time: 12-15 minutes

Jiffy Corn Fritters

Jiffy Corn Fritters
A sweet and crispy treat that’s perfect for snacking or serving as a side dish, Jiffy Corn Fritters are an easy and delicious recipe to try.

Ingredients:

– 1 cup Jiffy corn muffin mix
– 1/2 cup milk
– 1 large egg
– 2 tablespoons butter, melted
– Vegetable oil for frying

Instructions:

1. In a bowl, whisk together the Jiffy corn muffin mix, milk, and egg until smooth.
2. Add the melted butter to the mixture and stir until combined.
3. Heat about 1/2-inch of vegetable oil in a deep skillet over medium-high heat until it reaches 375°F.
4. Using a spoon, drop small amounts of the batter into the hot oil, about 1/4 cupfuls.
5. Fry the fritters for 2-3 minutes on each side or until golden brown and crispy.
6. Remove the fritters from the oil with a slotted spoon and place them on paper towels to drain excess oil.

Cooking Time: About 10-12 minutes total, including frying time.

Jiffy Strawberry Shortcake

Jiffy Strawberry Shortcake
This classic dessert is a sweet and simple treat that’s perfect for warm weather gatherings or everyday indulgence. With just a few ingredients, you can create a delicious strawberry shortcake in no time.

Ingredients:

– 1 package Jiffy Golden Yellow Cake Mix
– 1 cup heavy cream, whipped
– 2 cups sliced strawberries
– 2 tablespoons granulated sugar
– 4-6 shortcake biscuits (homemade or store-bought)
– Confectioners’ sugar, for dusting

Instructions:

1. Preheat oven to 350°F. Prepare the Jiffy cake mix according to package instructions.
2. Cut the cooled cake into 1-inch cubes.
3. In a separate bowl, whip heavy cream until stiff peaks form. Set aside.
4. Slice strawberries and toss with granulated sugar. Let sit for 15 minutes to allow juices to release.
5. Split shortcake biscuits in half horizontally.
6. Assemble by placing a cake cube on each biscuit half, topping with whipped cream, and finishing with sliced strawberries.
7. Dust with confectioners’ sugar before serving.

Cooking Time: 20-25 minutes (including cake preparation time)

Jiffy Zucchini Bread

Jiffy Zucchini Bread
This classic recipe uses Jiffy mix and adds the natural sweetness of zucchini for a tasty twist on traditional bread. Perfect as a snack or side dish, this easy-to-make loaf is sure to please.

Ingredients:

– 1 box Jiffy Golden Cornbread Mix
– 1 cup grated zucchini
– 1/2 cup granulated sugar
– 1/2 cup milk
– 1 large egg
– 1/4 teaspoon baking powder
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
– Chopped walnuts or pecans (optional)

Instructions:

1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a large bowl, combine Jiffy mix, sugar, milk, egg, baking powder, vanilla extract, and salt. Mix until smooth.
3. Add grated zucchini and stir until well combined.
4. Pour batter into prepared loaf pan and smooth top.
5. Bake for 50-60 minutes or until toothpick inserted comes out clean.
6. Let cool in pan for 10 minutes before transferring to a wire rack to cool completely.

Cooking Time: 50-60 minutes

Jiffy Honey Butter Biscuits

Jiffy Honey Butter Biscuits
These sweet and buttery biscuits are perfect for a quick breakfast or snack. Made with Jiffy mix, honey, and melted butter, they’re easy to make and always a hit.

Ingredients:

– 1 package Jiffy Buttermilk Biscuit Mix
– 2 tablespoons honey
– 4 tablespoons (1/2 stick) unsalted butter, melted
– 1/4 cup heavy cream or buttermilk

Instructions:

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine Jiffy mix and honey. Stir until well combined.
3. Add the melted butter and stir until dough forms.
4. Gradually add heavy cream or buttermilk, stirring until a smooth batter forms.
5. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving about 2 inches between each biscuit.
6. Bake for 12-15 minutes, or until golden brown.

Cooking Time: 12-15 minutes

Summary

Get ready to impress your family with these 18 quick and delicious Jiffy recipes perfect for busy weeknights. From classic comfort foods like cornbread casserole and cheesy biscuits, to sweet treats like blueberry muffins and strawberry shortcake, there’s something for everyone. Plus, many of these recipes require just a few simple ingredients and can be whipped up in no time. Whether you’re a seasoned cook or a busy parent on-the-go, these Jiffy recipes are sure to become new favorites.

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