20 Creamy Crock Pot Broccoli Cheese Soup Delicious Recipes

Author name

April 9, 2025

Are you looking for a delicious and comforting soup recipe that’s easy to make? Look no further! Today, we’re sharing 20 creamy crock pot broccoli cheese soup recipes that are sure to become a staple in your household. From classic broccoli cheddar soups to creative twists with bacon, ham, and even vegan options, there’s something for everyone.

Whether you’re a busy parent looking for a quick lunch or dinner solution, or just a soup lover who appreciates the ease of crock pot cooking, these recipes are sure to hit the spot. And the best part? They all come together with minimal effort and maximum flavor. So go ahead, grab your slow cooker, and get ready to indulge in some creamy, cheesy goodness!

Creamy Crock Pot Broccoli Cheddar Soup

Creamy Crock Pot Broccoli Cheddar Soup
Warm up with this comforting and creamy soup that’s perfect for a chilly day. This recipe is easy to make and packed with nutritious broccoli and rich cheddar cheese.

Ingredients:

– 1 head of broccoli, chopped
– 2 tablespoons butter
– 1 medium onion, chopped
– 4 cups chicken broth
– 1 cup heavy cream
– 1 cup shredded cheddar cheese
– 1 teaspoon garlic powder
– Salt and pepper, to taste

Instructions:

1. Add the chopped broccoli, butter, and onion to a crock pot.
2. Pour in the chicken broth and stir to combine.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Stir in the heavy cream and shredded cheddar cheese until smooth.
5. Season with garlic powder, salt, and pepper to taste.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Slow Cooker Broccoli Cheese and Potato Soup

Slow Cooker Broccoli Cheese and Potato Soup
This hearty soup is a perfect blend of creamy cheese, tender potatoes, and nutritious broccoli. Let your slow cooker do the work while you enjoy the cozy warmth and comfort it brings.

Ingredients:

– 1 medium onion, chopped
– 3-4 cloves garlic, minced
– 2 cups broccoli florets
– 2 large potatoes, peeled and diced
– 1 cup chicken broth
– 1/2 cup milk
– 1 cup shredded cheddar cheese
– 1 tsp dried thyme
– Salt and pepper to taste

Instructions:

1. Add onion, garlic, broccoli, potatoes, chicken broth, milk, and thyme to your slow cooker.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in shredded cheese until melted and well combined.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with chopped chives or scallions if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Easy Crock Pot Broccoli Cheese Soup with Bacon

Easy Crock Pot Broccoli Cheese Soup with Bacon
This creamy soup is a perfect comfort food for any occasion, and it’s incredibly easy to make using your crock pot! With the added smoky flavor of bacon, this broccoli cheese soup is sure to become a family favorite.

Ingredients:

– 1 pound fresh broccoli florets
– 2 cups chicken broth
– 1 cup milk
– 1/2 cup grated cheddar cheese
– 4 slices of cooked bacon, crumbled
– 1 tablespoon butter
– Salt and pepper to taste

Instructions:

1. Add the broccoli, chicken broth, milk, cheese, and bacon to your crock pot.
2. Stir in the butter until melted.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with additional crumbled bacon if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Healthy Crock Pot Broccoli Cheese Soup with Cauliflower

Healthy Crock Pot Broccoli Cheese Soup with Cauliflower
Elevate your soup game with this healthy and comforting Crock Pot recipe, packed with vitamins and fiber from broccoli and cauliflower. This creamy soup is perfect for a quick lunch or dinner.

Ingredients:

– 1 head of broccoli, cut into florets
– 1 head of cauliflower, cut into florets
– 2 tablespoons butter
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1 cup milk (dairy or non-dairy)
– 1 cup shredded cheddar cheese (low-fat or reduced-sodium)
– Salt and pepper to taste

Instructions:

1. Add broccoli, cauliflower, butter, onion, and garlic to the Crock Pot.
2. Pour in chicken broth and milk. Stir until combined.
3. Cook on Low for 4-5 hours or High for 2-3 hours.
4. Remove the pot from heat and stir in shredded cheddar cheese until melted.
5. Season with salt and pepper to taste.
6. Serve hot, garnished with chopped fresh herbs (optional).

Cooking Time: 2-5 hours

Spicy Crock Pot Broccoli Cheese Soup with Jalapeños

Spicy Crock Pot Broccoli Cheese Soup with Jalapeños
A creamy and spicy soup that’s perfect for a chilly day, this recipe combines the comforting flavors of broccoli and cheese with a kick from jalapeños.

Ingredients:

– 1 head of broccoli, chopped
– 2 cups chicken broth
– 1 can (14.5 oz) diced tomatoes
– 1/2 cup shredded cheddar cheese
– 1/4 cup heavy cream
– 1 tablespoon olive oil
– 2 jalapeños, seeded and chopped
– Salt and pepper to taste

Instructions:

1. Add the chopped broccoli, chicken broth, diced tomatoes, and chopped jalapeños to a crock pot.
2. Cook on low for 4-5 hours or high for 2-3 hours.
3. Stir in the shredded cheddar cheese and heavy cream until melted and smooth.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with additional chopped jalapeños if desired.

Cooking Time: 2-5 hours

Crock Pot Broccoli Cheese and Rice Soup

Crock Pot Broccoli Cheese and Rice Soup
This comforting Crock Pot soup is a perfect blend of flavors, textures, and nutrients, making it a great option for a quick and easy meal. With the convenience of slow cooking, you can enjoy a warm and satisfying bowl of goodness in no time!

Ingredients:

– 1 bunch broccoli, chopped
– 2 cups uncooked white rice
– 4 cups chicken broth
– 1/2 cup shredded cheddar cheese
– 1/2 cup milk
– 2 tablespoons butter
– Salt and pepper to taste

Instructions:

1. Add chopped broccoli, rice, chicken broth, and butter to the Crock Pot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in shredded cheddar cheese and milk until smooth.
4. Season with salt and pepper to taste.
5. Serve hot and enjoy!

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Vegan Crock Pot Broccoli Cheese Soup with Cashews

Vegan Crock Pot Broccoli Cheese Soup with Cashews
This creamy soup is a game-changer for vegan comfort food lovers! With the richness of cashew cream and the brightness of broccoli, this recipe is sure to become a staple in your household.

Ingredients:

– 1 head of broccoli, chopped
– 2 tablespoons olive oil
– 1 small onion, diced
– 3 cloves garlic, minced
– 1 cup vegetable broth
– 1/2 cup cashews
– 1 teaspoon lemon juice
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 cup vegan cream (such as soy or almond)

Instructions:

1. Add the chopped broccoli, olive oil, onion, and garlic to a crock pot.
2. Pour in the vegetable broth, cashews, lemon juice, salt, and pepper. Stir well.
3. Cook on low for 4-5 hours or high for 2-3 hours.
4. Use an immersion blender to puree the soup until smooth.
5. Stir in the vegan cream until fully incorporated.
6. Serve hot and enjoy!

Cooking Time: 2-5 hours

Loaded Crock Pot Broccoli Cheese Soup with Ham

Loaded Crock Pot Broccoli Cheese Soup with Ham
This comforting soup is a hearty blend of steamed broccoli, creamy cheese, and savory ham, all slow-cooked to perfection in your crock pot. Perfect for a chilly evening or a crowd-pleasing meal.

Ingredients:

– 1 lb boneless ham steak
– 3 cups broccoli florets
– 2 tablespoons butter
– 1 medium onion, chopped
– 4 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup milk
– 1 cup shredded cheddar cheese
– 1/2 cup heavy cream
– Salt and pepper to taste

Instructions:

1. Add ham steak, broccoli, butter, onion, and garlic to the crock pot.
2. Pour in chicken broth, milk, and shredded cheese.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Stir in heavy cream just before serving.
5. Season with salt and pepper to taste.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Broccoli Cheese Soup with Carrots and Celery

Crock Pot Broccoli Cheese Soup with Carrots and Celery
This comforting soup combines the flavors of broccoli, cheese, carrots, and celery in a rich and creamy broth. Perfect for a chilly evening or a quick lunch.

Ingredients:

– 1 large onion, chopped
– 3 stalks celery, chopped
– 2 medium carrots, peeled and chopped
– 4 cups broccoli florets
– 2 tablespoons butter
– 1/2 cup all-purpose flour
– 1 1/2 cups chicken broth
– 1 cup milk
– 1 cup shredded cheddar cheese
– Salt and pepper to taste

Instructions:

1. Add chopped onion, celery, carrots, broccoli, and butter to the Crock Pot.
2. In a separate bowl, whisk together flour and chicken broth until smooth.
3. Pour the mixture into the Crock Pot and stir to combine.
4. Cook on Low for 6-8 hours or High for 3-4 hours.
5. Stir in milk and shredded cheddar cheese. Season with salt and pepper to taste.
6. Serve hot, garnished with chopped fresh herbs if desired.

Cooking Time: 6-8 hours (Low) or 3-4 hours (High)

Cheesy Crock Pot Broccoli Soup with Garlic Bread Topping

Cheesy Crock Pot Broccoli Soup with Garlic Bread Topping
Warm up with a comforting and creamy broccoli soup topped with crispy garlic bread crumbs.

Ingredients:

For the soup:

– 1 bunch of broccoli, chopped
– 2 tablespoons butter
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup heavy cream
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 1 cup shredded cheddar cheese

For the garlic bread topping:

– 1 baguette, cut into 1-inch cubes
– 2 cloves garlic, minced
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt to taste

Instructions:

1. In a crock pot, combine broccoli, butter, onion, and garlic. Cook on low for 4-5 hours.
2. Stir in chicken broth, heavy cream, thyme, salt, and pepper.
3. Top with shredded cheddar cheese and cook for an additional 30 minutes.
4. Meanwhile, preheat oven to 350°F (175°C). Toss bread cubes with garlic, Parmesan cheese, and olive oil. Bake for 10-12 minutes or until golden brown.
5. Serve soup hot, topped with crispy garlic bread crumbs.

Cooking Time: 4-5 hours (soup) + 10-12 minutes (garlic bread topping)

Crock Pot Broccoli Cheese Soup with Chicken

Crock Pot Broccoli Cheese Soup with Chicken
This comforting soup is a perfect blend of flavors and textures, featuring tender chicken, steaming hot broccoli, and a rich cheese sauce. All you need to do is toss the ingredients in your crock pot and let it work its magic.

Ingredients:

– 1 lb boneless, skinless chicken breast or thighs
– 4 cups broccoli florets
– 2 cups chicken broth
– 1 cup milk
– 1/2 cup shredded cheddar cheese
– 1 tsp garlic powder
– Salt and pepper to taste

Instructions:

1. Add the chicken, broccoli, chicken broth, and garlic powder to your crock pot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. About 30 minutes before serving, stir in the milk and shredded cheese until smooth.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with additional broccoli florets and crusty bread if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Low-Carb Crock Pot Broccoli Cheese Soup

Low-Carb Crock Pot Broccoli Cheese Soup
Warm up with this comforting and deliciously creamy broccoli cheese soup that’s low in carbs and big on flavor. Perfect for a chilly day or a quick lunch.

Ingredients:

– 2 cups broccoli florets
– 1 cup chicken broth
– 1/2 cup heavy cream
– 1/4 cup grated cheddar cheese
– 1/4 cup chopped onion
– 3 cloves garlic, minced
– 1 tsp dried thyme
– Salt and pepper to taste

Instructions:

1. Add broccoli, chicken broth, onion, garlic, and thyme to a crock pot. Cook on low for 4-5 hours or high for 2 hours.
2. Stir in heavy cream and cheddar cheese until smooth. Season with salt and pepper to taste.
3. Serve hot and enjoy!

Cooking Time: 4-5 hours (low) or 2 hours (high)

Crock Pot Broccoli Cheese Soup with Mushrooms

Crock Pot Broccoli Cheese Soup with Mushrooms
This comforting soup is a perfect blend of creamy cheese, tender broccoli, and earthy mushrooms, all slow-cooked to perfection in your crock pot.

Ingredients:

– 1 medium onion, chopped
– 2 cloves garlic, minced
– 3 cups broccoli florets
– 1 cup sliced mushrooms (button or cremini)
– 1/2 cup chicken broth
– 1/2 cup milk
– 1/4 cup grated cheddar cheese
– 1 tablespoon butter
– Salt and pepper to taste

Instructions:

1. Add chopped onion, minced garlic, broccoli, mushrooms, chicken broth, milk, and butter to the crock pot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in grated cheddar cheese until melted and smooth.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with chopped chives or scallions if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Smoky Crock Pot Broccoli Cheese Soup with Paprika

Smoky Crock Pot Broccoli Cheese Soup with Paprika
A rich and creamy soup that combines the flavors of smoky paprika, broccoli, and cheddar cheese, all made easy in a crock pot.

Ingredients:

– 2 tablespoons olive oil
– 1 onion, chopped
– 3 cloves garlic, minced
– 4 cups broccoli florets
– 1 can (14.5 oz) diced tomatoes
– 1 teaspoon smoked paprika
– 1/2 cup chicken broth
– 1/2 cup heavy cream
– 1 cup shredded cheddar cheese
– Salt and pepper to taste

Instructions:

1. In the crock pot, heat the olive oil over low. Add onion and garlic; cook until softened.
2. Add broccoli, diced tomatoes, paprika, chicken broth, and heavy cream. Stir to combine.
3. Cover and cook on low for 4-5 hours or high for 2-3 hours.
4. About 30 minutes before serving, stir in shredded cheddar cheese until melted.
5. Season with salt and pepper to taste.

Cooking Time: 4-5 hours (low) or 2-3 hours (high)

Crock Pot Broccoli Cheese Soup with Tortilla Strips

Crock Pot Broccoli Cheese Soup with Tortilla Strips
Start your day off right with a warm and comforting bowl of broccoli cheese soup, topped with crispy tortilla strips. This easy-to-make recipe is perfect for busy mornings or cozy nights in.

Ingredients:

– 1 head of broccoli, chopped
– 2 cups chicken broth
– 1 cup milk
– 1/2 cup shredded cheddar cheese
– 1/4 cup cream
– 1 tsp onion powder
– Salt and pepper to taste
– 6-8 tortilla strips (store-bought or homemade)
– Optional: chopped bacon, diced ham, or cooked chicken for added protein

Instructions:

1. Add broccoli, chicken broth, milk, cheese, cream, and onion powder to the Crock Pot.
2. Cook on low for 4 hours or high for 2 hours.
3. Stir in salt and pepper to taste.
4. Meanwhile, cook tortilla strips according to package instructions (or make your own by cutting strips from corn tortillas and frying until crispy).
5. Ladle soup into bowls and top with tortilla strips. Serve hot and enjoy!

Cooking Time: 2-4 hours

Crock Pot Broccoli Cheese Soup with Sweet Potatoes

Crock Pot Broccoli Cheese Soup with Sweet Potatoes
This comforting soup is a delicious and nutritious meal option that’s perfect for a chilly day. With the sweetness of sweet potatoes, the earthiness of broccoli, and the creaminess of cheese, this recipe is sure to become a favorite.

Ingredients:

– 1 medium sweet potato, peeled and cubed
– 3 cups broccoli florets
– 2 tablespoons butter
– 1 onion, chopped
– 4 cups chicken broth
– 1 cup milk
– 1 cup shredded cheddar cheese
– Salt and pepper to taste

Instructions:

1. Add the sweet potatoes, broccoli, butter, and onion to a Crock Pot.
2. Pour in the chicken broth and stir to combine.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Stir in the milk and shredded cheese until smooth.
5. Season with salt and pepper to taste.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Broccoli Cheese Soup with Sausage

Crock Pot Broccoli Cheese Soup with Sausage
This comforting Crock Pot soup combines the richness of broccoli and cheese with the savory flavor of sausage, perfect for a chilly day. With minimal prep time and no added cream, this recipe is a guilt-free treat.

Ingredients:

– 1 lb sweet Italian sausage, casings removed
– 2 tablespoons olive oil
– 1 onion, chopped
– 4 cloves garlic, minced
– 5 cups broccoli florets
– 1 cup chicken broth
– 1/2 cup milk
– 1 cup shredded cheddar cheese
– Salt and pepper, to taste

Instructions:

1. Brown sausage in a skillet over medium-high heat, breaking into small pieces as it cooks.
2. Add olive oil, onion, and garlic to the crock pot. Cook on low for 30 minutes.
3. Add broccoli, chicken broth, milk, browned sausage, and shredded cheese to the crock pot. Stir to combine.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Season with salt and pepper to taste.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Broccoli Cheese Soup with Cornbread Crumbles

Crock Pot Broccoli Cheese Soup with Cornbread Crumbles
This comforting soup combines the best of both worlds – rich and creamy broccoli cheese soup, paired with crunchy cornbread crumbles. Perfect for a cozy evening or a quick lunch.

Ingredients:

– 1 head of broccoli, cut into florets
– 2 tablespoons butter
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup heavy cream
– 1 cup shredded cheddar cheese
– 1 teaspoon paprika
– Salt and pepper to taste
– 1/2 cup cornbread crumbles (store-bought or homemade)

Instructions:

1. Add broccoli, butter, onion, and garlic to the Crock Pot.
2. In a separate bowl, whisk together chicken broth, heavy cream, and paprika. Pour into the Crock Pot.
3. Cook on Low for 6-8 hours or High for 3-4 hours.
4. Stir in shredded cheese until melted and smooth.
5. Top with cornbread crumbles before serving.

Cooking Time: 6-8 hours (Low) or 3-4 hours (High)

Crock Pot Broccoli Cheese Soup with Alfredo Sauce

Crock Pot Broccoli Cheese Soup with Alfredo Sauce
Start your day with a warm and comforting bowl of broccoli cheese soup infused with the rich flavors of Alfredo sauce. This easy-to-make recipe is perfect for a chilly morning or a quick lunch.

Ingredients:

– 1 bunch broccoli, cut into florets
– 2 cups chicken broth
– 1 cup milk
– 1/2 cup grated cheddar cheese
– 1/4 cup grated Parmesan cheese
– 1 tablespoon butter
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 8 ounces Alfredo sauce (store-bought or homemade)

Instructions:

1. Add broccoli, chicken broth, milk, cheddar cheese, Parmesan cheese, butter, and garlic powder to the Crock Pot.
2. Cook on low for 4-5 hours or high for 2-3 hours.
3. Stir in Alfredo sauce and adjust seasoning as needed.
4. Serve hot, garnished with chopped parsley or chives if desired.

Cooking Time: 4-5 hours (low) or 2-3 hours (high)

Crock Pot Broccoli Cheese Soup with Spinach and Artichokes

Crock Pot Broccoli Cheese Soup with Spinach and Artichokes
This comforting soup is a perfect blend of healthy greens, savory cheese, and artichoke hearts, all slow-cooked to perfection in your trusty crock pot.

Ingredients:

– 1 bunch broccoli florets
– 2 cups chicken broth
– 1 cup milk (whole or 2%)
– 1/2 cup shredded cheddar cheese
– 1 can (14 oz) artichoke hearts, drained and chopped
– 1 package frozen spinach, thawed and drained
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Add broccoli florets, chicken broth, milk, and shredded cheddar cheese to the crock pot. Stir to combine.
2. Cook on Low for 4-5 hours or High for 2-3 hours.
3. About 30 minutes before serving, stir in chopped artichoke hearts and spinach.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with additional cheese and artichoke hearts if desired.

Cooking Time: 4-5 hours (Low) or 2-3 hours (High)

Summary

Get ready to indulge in the creamiest, most delicious crock pot broccoli cheese soup recipes ever! From classic combinations like cheddar and bacon to innovative twists with cashews and jalapeños, there’s something for everyone. Whether you’re looking for a healthy vegan option or a hearty loaded soup, these 20 recipes will satisfy your cravings. With ingredients like carrots, celery, ham, sausage, and more, these soups are sure to become family favorites. So grab your crock pot and get cooking!

Leave a Comment