Get ready to indulge in a sweet treat that’s perfect for any occasion! Creamy marshmallow dips are a game-changer, and we’re excited to share 18 irresistible recipes with you. From classic flavors like strawberry and peanut butter cup, to more unique combinations like salted caramel and tiramisu, there’s something for everyone on this list. Whether you’re looking for a snack to satisfy your sweet tooth, a party appetizer that’s sure to please, or just a fun twist on traditional desserts, these creamy marshmallow dips are the perfect solution.
In this article, we’ll take you through each of our 18 recipes, highlighting the unique ingredients and techniques that make them special. From classic graham cracker and chocolate combinations to fruity and nutty variations, there’s no shortage of creativity in this list. So grab a bag of marshmallows, get ready to get creative, and let’s dive into these delicious dips!
Chocolate Swirl Marshmallow Dip
Get ready to satisfy your sweet tooth with this decadent dip that combines the best of both worlds – rich chocolate and fluffy marshmallows. Perfect for snacking, parties, or movie nights!
Ingredients:
• 1 cup marshmallow creme
• 1/2 cup melted semi-sweet chocolate chips
• 1 tablespoon unsalted butter
• 1 teaspoon vanilla extract
• Pinch of salt
Instructions:
1. In a medium bowl, whisk together the marshmallow creme and melted chocolate until smooth.
2. Add the butter, vanilla extract, and salt; mix until combined.
3. Pour the mixture into a serving dish or ramekin.
4. Use a spatula to create a swirly design on top (optional).
5. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Cooking Time: None! This dip is best served chilled, so just let it sit in the fridge and enjoy within a few hours.
Strawberry Fluff Marshmallow Dip
Get ready to satisfy your sweet tooth with this luscious Strawberry Fluff Marshmallow Dip! This creamy, dreamy treat is perfect for parties, gatherings, or just a fun snack.
Ingredients:
– 1 (16 oz) container of marshmallow creme
– 1/2 cup powdered sugar
– 1/4 cup strawberry jam
– 1/2 cup heavy whipping cream
– 1 tablespoon vanilla extract
Instructions:
1. In a large mixing bowl, combine the marshmallow creme and powdered sugar. Beat until smooth.
2. Add the strawberry jam and mix until well combined.
3. In a separate bowl, whip the heavy whipping cream until stiff peaks form.
4. Fold the whipped cream into the marshmallow mixture until fully incorporated.
5. Stir in the vanilla extract.
Cooking Time: None! This dip is ready to serve as soon as you combine the ingredients.
Serve: With graham crackers, animal cookies, or fresh fruit for a sweet and satisfying treat.
Salted Caramel Marshmallow Dip
Transform any gathering into a sweet sensation with this decadent Salted Caramel Marshmallow Dip. Rich and indulgent, it’s the perfect treat for any occasion.
Ingredients:
– 1 (16 oz) container of marshmallow creme
– 1/2 cup unsalted butter, softened
– 1/4 cup heavy cream
– 1 tablespoon salted caramel sauce
– 1 teaspoon vanilla extract
– Pinch of flaky sea salt
Instructions:
1. In a medium-sized bowl, combine marshmallow creme and softened butter until smooth.
2. Add in heavy cream and whisk until fully incorporated.
3. Stir in the salted caramel sauce and vanilla extract.
4. Sprinkle with flaky sea salt to taste.
Cooking Time: None! This dip is ready to serve immediately.
Serve warm or at room temperature with graham crackers, cookies, or fresh fruit for a delightful treat. Enjoy!
Peanut Butter Cup Marshmallow Dip
Peanut Butter Cup Marshmallow Dip Recipe
Sweeten up your snack game with this scrumptious Peanut Butter Cup Marshmallow Dip! This creamy treat is perfect for parties, movie nights, or just a cozy evening in.
Ingredients:
– 1 (8 oz) container of marshmallow creme
– 2 tablespoons creamy peanut butter
– 1/4 cup powdered sugar
– 1/4 teaspoon salt
– 1/2 cup heavy cream
– 1/2 cup milk chocolate chips
– 1/2 cup milk and white chocolate chips (for garnish)
– Whipped cream and crushed peanuts for topping (optional)
Instructions:
1. In a large bowl, combine marshmallow creme, peanut butter, powdered sugar, and salt. Mix until smooth.
2. Gradually add heavy cream and mix until combined.
3. Melt milk chocolate chips in the microwave or in a double boiler. Stir until smooth.
4. Fold melted milk chocolate into the marshmallow mixture until well combined.
5. Pour dip into a serving bowl and chill for at least 30 minutes to allow flavors to meld.
6. Just before serving, melt milk and white chocolate chips together (if desired) and drizzle over the top of the dip.
Cooking Time: 10-15 minutes (prep), 30 minutes (chilling)
Enjoy your delicious Peanut Butter Cup Marshmallow Dip!
Cookies and Cream Marshmallow Dip
Elevate your snack game with this creamy Cookies and Cream Marshmallow Dip, perfect for satisfying your sweet tooth or as a fun treat for kids and adults alike. With just a few simple ingredients, you’ll be enjoying a deliciously dreamy dip in no time!
Ingredients:
– 1 (7 oz) container of marshmallow creme
– 1/2 cup heavy cream
– 1 tablespoon unsalted butter, softened
– 1 teaspoon vanilla extract
– 1 cup crushed Oreo cookies (or your favorite cookie crumbs)
– Optional: whipped cream and extra Oreos for topping
Instructions:
1. In a medium bowl, combine marshmallow creme, heavy cream, and softened butter. Mix until smooth.
2. Add vanilla extract and mix well.
3. Fold in crushed Oreo cookies until fully incorporated.
4. Refrigerate for at least 30 minutes to allow flavors to meld together.
5. Serve chilled with graham crackers, fruit, or gingersnap cookies for a delightful treat.
Cooking Time: 0 minutes (just chill and enjoy!)
Lemon Meringue Marshmallow Dip
Lemon Meringue Marshmallow Dip: A Sweet and Tangy Treat
This refreshing dip combines the sweetness of marshmallows with the brightness of lemon, topped with a fluffy meringue topping. Perfect for snacking or serving at your next gathering.
Ingredients:
– 1 cup marshmallows
– 1/2 cup granulated sugar
– 1/4 cup water
– 2 tablespoons freshly squeezed lemon juice
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 3 large egg whites
Instructions:
1. In a medium saucepan, combine the marshmallows, sugar, and water. Place over medium heat and stir until the marshmallows are melted and the mixture is smooth.
2. Remove from heat and stir in the lemon juice, vanilla extract, and salt.
3. In a separate bowl, whip the egg whites until stiff peaks form.
4. Gradually pour the warm marshmallow mixture into the egg whites, whipping until well combined.
5. Pour the dip into a serving bowl and chill for at least 2 hours before serving.
Cooking Time: 10-15 minutes
Nutella-Stuffed Marshmallow Dip
This unique dip combines the richness of Nutella with the fluffiness of marshmallows, perfect for a sweet and indulgent treat.
Ingredients:
– 1 cup marshmallows
– 1/2 cup creamy Nutella
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
Instructions:
1. In a medium-sized microwave-safe bowl, combine the marshmallows, Nutella, and butter. Microwave on high for 30-second intervals, stirring after each interval, until the mixture is smooth and the marshmallows are melted.
2. Stir in the vanilla extract to combine.
3. Transfer the dip to a serving dish or a hollowed-out pineapple ring (for a fun presentation).
4. Serve warm with graham crackers, fruit, or pretzels for dipping.
Cooking Time: 1-2 minutes (microwaving time)
Pumpkin Spice Marshmallow Dip
Pumpkin Spice Marshmallow Dip: A sweet and autumnal twist on traditional marshmallow dip.
Ingredients:
– 1 cup marshmallows
– 1/4 cup heavy cream
– 2 tablespoons pumpkin puree
– 1 teaspoon vanilla extract
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
Instructions:
1. In a medium-sized bowl, combine the marshmallows and heavy cream. Microwave on high for 30-second intervals, stirring after each interval, until the mixture is smooth and creamy (about 2-3 minutes).
2. Stir in the pumpkin puree, vanilla extract, cinnamon, nutmeg, and salt until well combined.
3. Serve warm or at room temperature with graham crackers, apple slices, or your favorite dippers.
Cooking Time: 5 minutes
Blueberry Cheesecake Marshmallow Dip
This creamy dip combines the flavors of blueberry cheesecake and toasted marshmallows, perfect for snacking or as a dessert topping. With just a few simple ingredients and steps, you’ll be indulging in this sweet treat in no time!
Ingredients:
– 1 cup marshmallows
– 1/2 cup cream cheese, softened
– 1/4 cup powdered sugar
– 1 tablespoon blueberry jam or preserves
– 1/4 teaspoon vanilla extract
Instructions:
1. In a medium-sized bowl, microwave the marshmallows on high for 30-second intervals, stirring after each interval, until they’re puffed and slightly toasted.
2. In a separate bowl, beat the cream cheese until smooth. Add the powdered sugar, blueberry jam, and vanilla extract. Mix until combined.
3. Fold in the toasted marshmallows until well coated with the cheesecake mixture.
4. Chill the dip in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Cooking Time: None
Serve: With graham crackers, fruit, or as a topping for your favorite dessert!
Toasted Coconut Marshmallow Dip
Elevate your snack game with this sweet and indulgent dip featuring toasted coconut flakes and marshmallows.
Ingredients:
– 1 cup marshmallow creme
– 1/2 cup powdered sugar
– 1/4 cup unsweetened shredded coconut, toasted
– 1 tablespoon unsalted butter, softened
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, combine marshmallow creme and powdered sugar. Mix until smooth.
2. Add toasted coconut flakes, softened butter, and vanilla extract to the bowl. Mix until well combined.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld.
4. Serve chilled, garnished with additional toasted coconut flakes if desired.
Cooking Time: 10 minutes (plus chilling time)
Banana Split Marshmallow Dip
Get ready to satisfy your sweet tooth with this decadent Banana Split Marshmallow Dip! This creamy treat is perfect for parties, movie nights, or just a fun snack to brighten up your day.
Ingredients:
– 1 (16 oz) container of marshmallow creme
– 1 cup heavy whipping cream
– 2 tablespoons unsalted butter, softened
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1 ripe banana, sliced
– Whipped cream and chopped nuts for topping (optional)
Instructions:
1. In a large mixing bowl, combine marshmallow creme, heavy whipping cream, and softened butter. Beat until smooth and creamy.
2. Add vanilla extract and salt; mix well.
3. Fold in sliced banana.
4. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
5. Serve chilled, topped with whipped cream and chopped nuts if desired.
Cooking Time: 0 minutes (no cooking required!)
Hot Cocoa Marshmallow Dip
Warm up with a deliciously rich Hot Cocoa Marshmallow Dip!
Ingredients:
– 1 cup marshmallow creme
– 1/2 cup milk chocolate chips
– 1/4 cup heavy cream
– 2 tablespoons unsalted butter, softened
– 1 teaspoon vanilla extract
– Pinch of salt
– Optional toppings: whipped cream, chocolate shavings, or crushed graham crackers
Instructions:
1. In a medium saucepan over low heat, melt the butter and chocolate chips, stirring occasionally.
2. Once melted, remove from heat and whisk in marshmallow creme until smooth.
3. Stir in heavy cream, vanilla extract, and salt until well combined.
4. Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow flavors to meld.
5. Serve chilled, garnished with your choice of toppings.
Cooking Time: None! This dip is ready to enjoy straight from the fridge.
Cinnamon Roll Marshmallow Dip
Transform your snack game with this sweet and indulgent treat! This Cinnamon Roll Marshmallow Dip is a perfect blend of gooey marshmallows, creamy dip, and warm cinnamon flavor.
Ingredients:
– 1 cup marshmallows
– 1/2 cup heavy cream
– 2 tablespoons unsalted butter
– 2 teaspoons ground cinnamon
– 1 teaspoon vanilla extract
Instructions:
1. In a medium saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until they’re fully coated in the melted butter.
3. Remove from heat and stir in the heavy cream, cinnamon, and vanilla extract.
4. Let it sit for 5-7 minutes to allow the flavors to meld together.
5. Serve warm with graham crackers, fruit, or pretzels.
Cooking Time: 5-7 minutes
Raspberry White Chocolate Marshmallow Dip
A deliciously sweet and tangy dip that’s perfect for snacking or entertaining, this raspberry white chocolate marshmallow dip is sure to please. With the combination of juicy raspberries, creamy marshmallows, and rich white chocolate, you’ll be hooked from the very first bite!
Ingredients:
– 1 cup fresh raspberries
– 1/2 cup marshmallow creme
– 1/4 cup white chocolate chips
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
Instructions:
1. In a medium-sized bowl, whip the marshmallow creme until light and fluffy.
2. Add in the melted white chocolate, raspberries, butter, and vanilla extract. Mix until well combined.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld together.
4. Serve chilled and enjoy with graham crackers, fruit, or cookies.
Cooking Time: None! Just chill and serve.
S’mores-Inspired Marshmallow Dip
S’mores-Inspired Marshmallow Dip: A sweet treat that captures the essence of campfires and cozy gatherings!
Ingredients:
– 1 cup marshmallow creme
– 1/2 cup heavy cream
– 1 tablespoon unsalted butter, softened
– 1 teaspoon vanilla extract
– 1 cup powdered sugar
– Pinch of salt
– Graham cracker crumbs (optional)
Instructions:
1. In a large bowl, whip the marshmallow creme until light and fluffy.
2. Add the heavy cream, softened butter, vanilla extract, and powdered sugar. Mix until well combined.
3. Add a pinch of salt to balance the sweetness.
4. Taste and adjust the sweetness or flavor as needed.
5. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
6. Serve chilled, garnished with graham cracker crumbs if desired.
Cooking Time: None! This dip is ready in just a few minutes of prep time.
Enjoy your S’mores-Inspired Marshmallow Dip as a sweet snack or dessert topping for your next gathering!
Tiramisu Marshmallow Dip
Elevate your snack game with this creamy and dreamy Tiramisu Marshmallow Dip, perfect for dipping fruit, graham crackers, or even marshmallows!
Ingredients:
– 1 cup marshmallow creme
– 1/2 cup heavy cream
– 2 tablespoons unsweetened cocoa powder
– 1 tablespoon instant coffee powder
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 8 ounces mascarpone cheese
– Whipped cream and chocolate shavings for garnish (optional)
Instructions:
1. In a large bowl, combine marshmallow creme, heavy cream, cocoa powder, coffee powder, vanilla extract, and salt. Mix until smooth.
2. Fold in the mascarpone cheese until well combined.
3. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve chilled, garnished with whipped cream and chocolate shavings if desired.
Cooking Time: None! This dip is ready in a flash.
Enjoy your delicious Tiramisu Marshmallow Dip!
Key Lime Pie Marshmallow Dip
A sweet and tangy twist on the classic marshmallow dip, infused with the flavors of key lime pie.
Ingredients:
– 1 cup marshmallows
– 1/2 cup heavy cream
– 1 tablespoon unsalted butter
– 2 tablespoons key lime juice
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a medium saucepan, combine marshmallows, heavy cream, and butter. Place over medium heat and stir until marshmallows are melted and mixture is smooth.
2. Remove from heat and stir in key lime juice, vanilla extract, and salt until well combined.
3. Pour into a serving dish or airtight container.
4. Refrigerate for at least 30 minutes to allow flavors to meld.
Cooking Time: None! This dip is ready in just a few minutes of cooking time.
Serve with:
Fresh fruit, graham crackers, or your favorite dippers. Enjoy!
Cherry Almond Marshmallow Dip
Cherry Almond Marshmallow Dip Recipe
Looking for a sweet and tangy treat to impress your friends? Look no further! This Cherry Almond Marshmallow Dip is the perfect combination of flavors, textures, and presentation.
Ingredients:
– 1 (16 oz) container marshmallow creme
– 1/2 cup heavy cream
– 2 tablespoons cherry preserves
– 1 tablespoon almond extract
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a medium-sized bowl, whisk together the marshmallow creme and heavy cream until smooth.
2. Add the cherry preserves, almond extract, and vanilla extract to the bowl. Whisk until well combined.
3. Sprinkle a pinch of salt into the mixture and whisk again.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Cooking Time: None! This dip is best served chilled, so keep it in the fridge until serving.
Summary
Indulge in the sweetness with these 18 creamy marshmallow dip recipes that are sure to tantalize your taste buds! From classic treats like Chocolate Swirl and Strawberry Fluff to unique flavor combinations like Salted Caramel and Peanut Butter Cup, there’s something for everyone. Whether you’re looking for a sweet snack or a decadent dessert, these irresistible dips are sure to satisfy your cravings. With flavors ranging from fruity to nutty to boozy, you’ll want to try them all!